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Cooking with Vegetables: The Sunday Times Bestseller
$50.00
Brief Description: "Jesse Jenkins' stunning debut cookbook offers distinctive, uncomplicated dishes for starting with a humble ingredient - such as a carrot, cabbage, leek, tomato - and ending up with...
Texas BBQ: The Art of Low and Slow
$62.50
Publisher Marketing: Sink your teeth into the ultimate celebration of Texas barbecue--a captivating collection of essays, stunning photography and rich storytelling that brings this legendary culinary tradition to life. Whether...
Japan: The Cookbook
$68.69
Brief Description: A collection of over 400 recipes that's organized by course and contains notes alongside the recipes. Biographical Note: Nancy Singleton Hachisu is a native Californian who has lived...
Kapusta: Vegetable-Forward Recipes from Eastern Europe
$52.50
Biographical Note: Alissa Timoshkina is a food writer, cook and historian specialising in Eastern European food culture. Born in Siberia, Alissa's heritage is Ukrainian-Jewish and Polish on her mother's side,...
Romantasy Cocktails: 60 Spicy and Sweet Cocktails to Fall for
$26.99
Publisher Marketing: Ignite your senses with over 60 sweet and spicy drink recipes inspired by your favorite romance fantasy books. These seductive cocktails with delight and captivate both book lovers...
The Olive Oil and Vinegar Lover's Cookbook: Revised and Updated Edition
$50.00
Brief Description: A brand-new updated edition of The Olive Oil and Vinegar Lover's Cookbook, which has sold more than 13,000 copies to date. Description for Sales People: The revised and...
Midwest Foraging: 115 Wild and Flavorful Edibles from Burdock to Wild Peach
$35.99
Marc Notes: Includes bibliographical references and index. Jacket Description/Back: With this savvy guide you'll learn what to look for, when and where to look, and how to gather in a...
Coffee Art
$24.99
Biographical Note: Dhan Tamang is UK Latte Art Champion 2013, 2014, 2015, 2016, 2017 and 2018 as well as a finalist at the 2016 World Latte Art Championship. He is...
Nine Golden Months: The Essential Art of Nurturing the Mother-To-Be
$39.99
Biographical Note: Heng Ou is the founder of MotherBees, a food and lifestyle company supporting women through every stage of motherhood. Amely Greeven is the coauthor of the New York...
Hot Date!: Sweet & Savory Recipes Celebrating the Date, from Party Food to Everyday Feasts
$45.00
Biographical Note: Rawaan Alkhatib is a home cook, writer, and artist of Palestinian and Indian descent who was born and raised in Dubai, UAE, where she experienced first-hand the warmth...
Come Hungry: Salads, Meals, and Sweets for People Who Live to Eat
$45.00
Publisher Marketing: INSTANT NEW YORK TIMES BESTSELLER From Melissa Ben-Ishay--the co-founder of Baked by Melissa and creator of the viral Green Goddess Salad--comes an irresistible, veggie-packed cookbook with over 100...
The Greek Kitchen
$39.95
Biographical Note: Vefa Alexiadou was the leading authority on Greek cookery. A bestselling author of thirteen cookbooks in Greece, she also had her own television series and regularly wrote articles...