Cook Books

Biographical Note: Phyllis Pellman Good is a New York Times bestselling author whose books have sold more than 11 million copies. Good is the author of the nationally acclaimed Fix-It...

Biographical Note: Julie Tremaine is a food and travel writer whose work has appeared in outlets such as Forbes, Bloomberg Next, Yahoo!, Yankee Magazine, and Providence Monthly, where she was...

Review Quotes: "What started as a housewarming gift for Anderson's sons has turned into the pop-culture icon's first cookbook, full of comforting plant-based recipes and images from Anderson's home in...

Biographical Note: CHARITY CURLEY MATHEWS is a former executive at Martha Stewart and HGTV who's now a family food writer at Foodlets.com. She's been featured on Food Network.com, Huffington Post,...

Review Quotes: "This is a beautiful book and I want to cook every single recipe in it." --Nigella Lawson "Sami Tamimi and Tara Wigley's beautiful Falastin is a love letter...

Biographical Note: Jeffrey Larsen is a cooking instructor, recipe developer, pastry chef, and food stylist specializing in allergen-free cooking and baking. He has worked on a number of cookbooks, cooking...

Biographical Note: PAILIN CHONGCHITNANT was born and raised in Thailand. After attending the University of British Columbia, she made her way to Le Cordon Bleu culinary school in San Francisco,...

Biographical Note: DANA CREE is a two-time James Beard Award-nominated pastry chef who worked at Paul Kahan's Blackbird in Chicago. She recently joined 1871 Dairy, a company that is reintroducing...

Biographical Note: Tieghan Gerard is a food photographer, stylist, recipe developer, and cookbook author. Her blog, Half Baked Harvest, features a hearty mix of savory, sweet, healthy, and indulgent recipes....

Biographical Note: Founded by veteran voice actors Matthew Mercer, Ashley Johnson, Marisha Ray, Taliesin Jaffe, Travis Willingham, Sam Riegel, Laura Bailey, and Liam O'Brien, Critical Role has grown from a...

Review Quotes: "Finally, a recipe creator who understands what a realistic end-of-week pantry looks like!" --Eater "Her recipes carry the comforting pragmatism of an impatient home cook: she maps out...

Biographical Note: Tieghan Gerard is a food photographer, stylist, recipe developer, and author of the Half Baked Harvest Cookbook and Half Baked Harvest Super Simple, a New York Times bestseller....