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The Nordic Baking Book
$68.69
Biographical Note: Magnus Nilsson is head chef of Fäviken Magasinet restaurant in Sweden. After training as a chef and sommelier in Sweden he worked with Pascal Barbot of L'Astrance in...
The Secret History of Christmas Baking: Recipes & Stories from Tomb Offerings to Gingerbread Boys
$27.99
Review Quotes: "With equal parts sugar, spice, humor, and heart, Linda Raedisch takes us on a rollicking adventure through the surprising (and at times surprisingly dark!) histories behind our favorite...
The Great British Baking Show: Love to Bake
$45.00
Biographical Note: The Great British Baking Show's: Love to Bake contains delicious recipes from throughout the series, with contributions from Paul Hollywood, Prue Leith and the series 11 bakers. Publisher...
The Great British Baking Show: A Bake for All Seasons
$38.50
Biographical Note: The Great British Baking Show 2021 contains delicious recipes from throughout the series, with contributions from Paul Hollywood, Prue Leith and the series 12 bakers. Paul Hollywood started...
Modern Asian Baking at Home: Essential Sweet and Savory Recipes for Milk Bread, Mochi, Mooncakes, and More; Inspired by the Subtle Asian Baking Commun
$34.99
Table of Contents: TABLE OF CONTENTS Introduction Tools and Equipment The Asian Pantry and Ingredients RECIPES BASICS AND CONFECTIONS Recipe #1: Quick Microwave Mochi Recipe #2: Fluffy Japanese Souffle Pancakes...
The Baking Bible
$56.25
Biographical Note: ROSE LEVY BERANBAUM is the award-winning author of nine cookbooks, most recently Rose's Heavenly Cakes, and an internationally acclaimed food writer and expert. Fans and fellow bakers can...
The New Artisan Bread in Five Minutes a Day: The Discovery That Revolutionizes Home Baking (Revised)
$45.00
Marc Notes: Revised and updated with new recipes--Dust jacket.; Includes index.; 2; A fully revised and updated edition of the bestselling, ground-breaking Artisan Bread in Five Minutes a Day--the revolutionary...
Gluten-Free Artisan Bread in Five Minutes a Day: The Baking Revolution Continues with 90 New, Delicious and Easy Recipes Made with Gluten-Free Flours
$45.00
Marc Notes: Includes bibliographical references (pages 275-277) and index.;Jeff Hertzberg and Zoe Francois have returned to their test kitchens to build on the popular gluten-free recipes that appeared in their...
The Elements of Baking: Making Any Recipe Gluten-Free, Dairy-Free, Egg-Free or Vegan the Sunday Times Bestseller
$45.99
Biographical Note: Katarina Cermelj is a food writer, photographer and creator of the popular baking blog, The Loopy Whisk, where she shares her sumptuous allergy-friendly recipes. She has a PhD...
The Christmas Baking Cookbook: 'Tis the Season for 100+ Festive Treats
$34.99
Brief Description: "It's the most wonderful time of the year...to bake! Unleash the magic of baking this holiday season with 100 Christmas classics and unique indulgences. 'Tis the season for...
Great British Baking Show: Favorite Flavors
$45.00
Biographical Note: Paul Hollywood started his training as a baker aged twelve and then went to art college and trained as a sculptor. The love of working with his hands...
The Great British Baking Show: Kitchen Classics: The Official 2023 Great British Bake Off Book
$45.00
Biographical Note: Paul Hollywood started his training as a baker aged twelve and then went to art college and trained as a sculptor. The love of working with his hands...