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Kitchen Magic: Over 65 Enchanting Recipes and Rituals for a Cozy, Witchy Kitchen
$32.95
Publisher Marketing: Invite the magic into your life with these deliciously witchy recipes and rituals In Kitchen Magic, you'll learn how to infuse your everyday cooking with purpose, meaning and...
New York Block by Block: An Illustrated Guide to the Iconic American City (Block by Block)
$20.34
Brief Description: A guide to the best places to go in New York City, covering everything from pizza to ice cream, galleries to parks, all illustrated with Cierra's distinctive maps....
Ramen: 80 Easy Noodle Bowls and Broths
$34.95
Brief Description: Over 80 delicious recipes for broths and bowls, from light meals and snacks to filling feasts, and including detailed information on the different types of noodles and broths,...
The Brunch Club: Delicious Recipes and Hosting Tips for Feeding Friends
$34.95
Biographical Note: Georgia Hearn is a private chef, supper club host and content creator. A graduate of Leith's School of Food and Wine, she now runs her own catering business...
The Home Barista: From Bean to Blend, How to Make the Best Coffee at Home
$26.95
Publisher Marketing: "TELLS YOU EVERYTHING YOU NEED TO KNOW FOR THE PERFECT CUP OF COFFEE."-STYLIST The Home Barista is the ultimate guide to brewing speciality coffee in the comfort of...
The Little Book of Champagne: A Bubbly Guide to the World's Most Famous Fizz!
$18.95
Table of Contents: Chapter 1 - Champagne Origins. A fascinating story, encompassing monks, glass-producers and Kings. Chapter 2 - Champagne Charlie. This chapter highlights some of the most famous Champagne...
The Little Book of Pumpkin Spice: Celebrate the Cozy Comfort of Autumn Days
$18.95
Table of Contents: Introduction Chapter 1: Pumpkin Spice & Everything Nice The history, anecdotes and ingredients surrounding this favorite spice blend. Chapter 2: Spice Blend Recipes Basic blends to use...
The Little Book of Wine: In Vino Veritas
$18.95
Table of Contents: Chapter 1: A Brief History of Wine - Tracing the history of wine from Egypt to the present day Chapter 2: Nectar of the Gods - Everything...