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Wisconsin Supper Clubs: An Old-Fashioned Experience
$48.00
Review Quotes: Praise for Ron Faiola, his documentary, and his book WISCONSIN SUPPER CLUBS: AN OLD-FASHIONED EXPERIENCE: "A glorious look at a Wisconsin tradition, Wisconsin Supper Clubs: An Old-Fashioned Experience...
Sourdough Culture: A History of Bread Making from Ancient to Modern Bakers
$30.00
Review Quotes: Praise for Sourdough Culture: "If you only ever read one book about bread, this is the book. Expansive, authoritative, charming, fascinating, delicious, and leavened with stories, Pallant's Sourdough...
The Hoosier Mama Book of Breakfast Bakes: Biscuits, Scones, Muffins, and More
$45.00
Review Quotes: PRAISE FOR PAULA HANEY AND THE HOOSIER MAMA BOOK OF PIE "At this retro-styled spot in Ukrainian Village, the menu from pastry chef Paula Haney includes five types...
The Italian Family Kitchen: Authentic Recipes That Celebrate Homestyle Italian Cooking
$40.00
Biographical Note: Eva Santaguida was born and raised in Calabria, Italy. She learned how to cook in the best environment possible: a small Italian village where no restaurant survives because...
The Modern Navajo Kitchen: Homestyle Recipes That Celebrate the Flavors and Traditions of the Diné
$35.99
Table of Contents: Introduction The Navajo Pantry Breads * Bááh DanilínígííBreakfast * Abínígo DaadánígííSoups & Stews * Atoo' Ádaat'éhígííMain Dishes * Íyisí DaadánígííSides & Pantry Staples * Íyisí Daadą́ągo DaabilígííDesserts...
Eat Jewish: Over 100 Recipes That Blend Jewish Heritage, Modern Flavors, and Family Traditions
$40.00
Biographical Note: Melinda Strauss has amassed a following on social media (@therealmelindastrauss) of over 1.2 million, a space where people feel comfortable asking questions about Judaism, learn about her family's...
The New French Kitchen: Modern Takes on Favorite Classic Dishes
$38.00
Biographical Note: Geraldine Leverd is a food blogger, food photographer and stylist, and influencer better known as La Cuisine de Geraldine. After working in the wine and events industry for...
The Cozy Christmas Cookbook: 50 Recipes to Rediscover the Magic of the Season
$19.99
Biographical Note: Taylor Vance is a foodie and superfan of kawaii and all things cute who grew up in the Bay Area with easy access to the culture and cuisine...
German Home Kitchen: Traditional Recipes That Capture the Flavors of Germany
$38.00
Biographical Note: Sophie Sadler moved from Germany to the United States in 2009 and soon started to terribly miss the German food! She still longs for a nice weekend brunch...
Gather Together: Delightful Décor and Simple Recipes for Every Occasion
$38.00
Biographical Note: Robyn Chubey is an expert photographer, content creator, and the Creative Director of Prairie Glow Acres, a boutique flower farm experience that offers everything from gardening to photography...
Seasoned in Appalachia: Delicious Recipes from the Mountains and Hollers
$38.00
Biographical Note: Jimmy Proffitt (@theappalachiantale) is a passionate, self-taught chef and foodie who was born in the Shenandoah Valley and began cooking and writing at the age of fifteen. Proffitt...
The Little Gothic Bakeshop: Over 50 Recipes with Sweetness and Shadows in Every Bite
$29.99
Biographical Note: Author, baker, and television personality Helena Garcia was born in Spain. Due to her father's job, Helena lived in several cities across Spain, Madrid, Barcelona, Valladolid, and The...