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Biographical Note: Mark Kurlansky is the New York Times bestselling author of Havana, Cod, Salt, Paper, The Basque History of the World, 1968, and The Big Oyster, among other titles....

Biographical Note: Bonnie Matthews lost 130 pounds when she began healthy cooking, and freekeh was a huge part of her weight-loss transformation. Matthews has appeared on the Doctor Oz show...

Biographical Note: Penelope Ody is a member of the National Institute of Medical Herbalists in the UK and is the editor of Herbal Society magazine. She lives in the UK....

Biographical Note: Paul Kita is the food and nutrition editor for Men's Health magazine and the co-author of Guy Gourmet. He lives in Allentown, PA. Author: Kita, PaulPublisher: Rodale BooksBinding:...

Biographical Note: Neal Barnard, M.D., F.A.C.C., is the founder and president of the Physicians Committee for Responsible Medicine. He has authored more than 70 scientific publications as well as 19...

Biographical Note: Polly Conner and Rachel Tiemeyer are the founders of Thriving Home, a down-to-earth lifestyle blog they began in 2012 as a way to encourage and equip other parents...

Brief Description: "Discover recipes for all types of crusts and pastry, including gluten-free, whole wheat, and extra-flaky. Learn about the best tools and gadgets to make dough and fillings. Step-by-step...

Brief Description: Fire cider -- a spicy, zesty, immune-boosting tonic of apple cider vinegar and powerhouse herbs like horseradish, onion, garlic, ginger, and cayenne -- is an old-time remedy that's...

Table of Contents: Foreword by Cortney Burns An Invitation to Acid Alchemy Introduction: Vinegar 1 Introducing Vinegar 2 The Science and Alchemy of Vinegar 3 Alcohol Primer for the Vinegar...

Table of Contents: For Support and Nourishment The Moon and Its Phases Here's to YOU Creating Your Own Rituals Cooking Tips and Tricks 1 Hear the Call of the Wise...

Biographical Note: Kristin Graves is a fifth-generation farmer in Alberta, Canada. In addition to her vegetable CSA, she focuses on growing fresh garlic for local markets and creating value-added products...

Biographical Note: Nicki Sizemore combines over two decades of experience as a recipe developer, culinary educator and cookbook author with a passion for inner connection and personal growth to help...