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Anime Art Class: A Complete Course in Drawing Manga Cuties
$38.50
Table of Contents: Introduction Materials Anime Basics Bodies Facial Features Hair Clothes and Shoes Anime Techniques Pencil Sketching and Shading Inking Line Art Adding Base Color Shading Blending Making a...
Death for Dinner Cookbook: 60 Gorey-Good, Plant-Based Drinks, Meals, and Munchies Inspired by Your Favorite Horror Films
$34.99
Brief Description: "Visit your dark side with 60 frightfully delicious plant-based comfort-foods, baked goods, and cocktails inspired by your favorite horror movies and TV shows. From the mad mind of...
Brilliant Bites: 75 Amazing Small Bites for Any Occasion
$34.99
Table of Contents: A Message from Meagan What You'll Need Planning and Serving the Bites Party Bites Baked Bloomin' Onion Bites Cacio e Pepe Bites Charcuterie Board Cracker Bites Chicken...
Prepper's Pantry: Build a Nutritious Stockpile to Survive Blizzards, Blackouts, Hurricanes, Pandemics, Economic Collapse, or Any Other Disasters
$24.99
Biographical Note: Daisy Luther is a coffee-swigging, gun-toting, homeschooling blogger. She writes about current events, preparedness, food, frugality, and the pursuit of liberty on her website, The Organic Prepper. Daisy's...
Drinking Like Ladies: 75 Modern Cocktails from the World's Leading Female Bartenders; Includes Toasts to Extraordinary Women in History
$34.99
Brief Description: "Drinking Like Ladiesis dedicated topreserving classic cocktails from pre-Prohibition and beyond, while celebrating the oft-forgotten ladieswho sipped them. Acclaimed bartenders Kirsten Amann and Misty Kalkofen have scoured the...
New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More
$37.99
Brief Description: "New World Sourdough teaches handmade artisan bread baking for beginner to intermediate home bakers who want to learn how to bake fermented breads at home with New World...
Pie School: Lessons in Fruit, Flour & Butter (a Pie Cookbook)
$39.95
Marc Notes: Includes bibliographical references (page 221) and index.;Unlock the secret to baking the perfect crust, and everything else is easy as pie. Seattle literary and culinary darling Kate Lebo...
Forage. Gather. Feast.: 100+ Recipes from West Coast Forests, Shores, and Urban Spaces
$39.95
Biographical Note: MARIA FINN is an author, chef, and maker who lives on a houseboat in Sausalito, California, with her truffle dog, two tabby cats, and a native oyster garden....
Oysters: Recipes with the Fresh Taste of the Sea (a Seafood Cookbook)
$32.95
Review Quotes: "It's more a comprehensive study than your standard recipe book, sprinkled with anecdotes to illustrate how oysters have a way of bringing people together" --Seattle Met "From creamy...
Pastry Temple: Baking with Inspired Flavors (a Pastry Cookbook for Croissant, Brioche, and Puff Pastry)
$34.95
Review Quotes: Praise for Pastry Temple "Pastry Temple is more than a collection of recipes; it's a masterclass in the fundamentals of pastry. Christina Wood guides you through the building...
Essential Shellfish Collection: Special Edition, 3-Cookbook Box Set: Crab, Oysters, Shellfish (Special)
$62.50
Biographical Note: A lifelong Northwesterner, Cynthia Nims holds the Grand Diplome d'Etudes Culinaires from La Varenne cooking school in France, where she worked on numerous cookbooks with owner Anne Willan....
Crab: Recipes with the Fresh Taste of the Sea
$32.95
Review Quotes: "Northwest crab." --Seattle Magazine "[A] local culinary expert." --Seattle Times "Quite easy, utterly rich and absolutely delicious." --Pacific NW Magazine "New takes on old favorites." --Booklist "If you're...