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Food Babe Family: More Than 100 Recipes and Foolproof Strategies to Help Your Kids Fall in Love with Real Food: A Cookbook (Spiral Bound)
$40.00
Biographical Note: Vani Hari is a revolutionary food activist, a New York Times best-selling author, co-founder of the organic food brand Truvani, and was named one of the "Most Influential...
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Food Cultures of the World Encyclopedia: [4 Volumes]
$526.80
Biographical Note: Ken Albala is professor of history at the University of the Pacific, Stockton, CA. Marc Notes: Includes bibliographical references and indexes. Brief Description: This comprehensive reference work introduces...
Food for Thought: Essays and Ruminations
$38.99
Biographical Note: Alton Brown was directing TV commercials when he got the crazy idea to go to culinary school and reinvent the cooking show. The result was Good Eats, an...
Food for Thought: Essays and Ruminations
$29.00
Biographical Note: Alton Brown was directing TV commercials when he got the crazy idea to go to culinary school and reinvent the cooking show. The result was Good Eats, an...
Food Gifts: 150+ Irresistible Recipes for Crafting Personalized Presents
$40.00
Biographical Note: Elle Simone Scott is a food stylist, cast member of America's Test Kitchen and America's Test Kitchen: The Next Generation, and author of the best-selling Boards. America's Test...
Food History: Critical and Primary Sources (Critical and Primary Sources)
$1,224.00
Table of Contents: Volume One: Origins [to 500 BCE]Evolution and DomesticationForaging and FarmingEarly Agrarian and Pastoral SocietiesVolume Two: Classical and Postclassical Eras [500 BCE TO 1500 CE]Field and KitchenHigh and...
Food in Jars: Preserving in Small Batches Year-Round
$36.00
Marc Notes: Includes index.;Eating seasonally has never been so tasty. McClellan shows you how to store all manner of food in jars, with the focus on small batches that make...
Food Intelligence: The Science of How Food Both Nourishes and Harms Us
$40.00
Biographical Note: Julia Belluz is a journalist and a contributing opinion writer for The New York Times. She has reported extensively on medicine, nutrition, and global public health from Canada,...
Food Is a Feeling: Recipes & Stories, with Love
$43.20
Biographical Note: Carla Lalli is the James Beard Award-winning author of the bestselling cookbooks Where Cooking Begins and That Sounds So Good. She is also the host of Carla's Cooking...
Food Network Magazine the Big Book of Pizza: 75 Great Recipes - Foolproof Pies in Every Style (Spiral Bound)
$35.00
Review Quotes: "Learn how to 'dough it up right' and go beyond a box of the frozen stuff." --Culinary Thrill Seeking "All the pizzaiolos in your life deserve this treasure...
Food Network Magazine the Big, Fun Kids Baking Book: 110+ Recipes for Young Bakers (Spiral Bound)
$35.00
Biographical Note: Food Network Magazine is the #1 selling magazine at newsstands in America across all magazines. It has 13.55 million readers every month--more than for any other food or...
Food Network Magazine the Big, Fun Kids Cookbook: 150+ Recipes for Young Chefs (Spiral Bound)
$35.00
Biographical Note: Food Network Magazine is the #1 selling magazine at newsstands in America across all magazines. It has 13.55 million readers every month--more than for any other food or...