Good Housekeeping Kids Bake!: 100+ Sweet and Savory Recipes - A Kids Baking Cookbook

$29.99

Brief Description: Ready, set, BAKE! Featuring more than 100 simple triple-tested recipes, this delicious follow-up to Good Housekeeping Kids Cook! is perfect for young bakers. It teaches children baking terminology and techniques--choosing pans and ingredients,...

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Description

Brief Description:
Ready, set, BAKE! Featuring more than 100 simple triple-tested recipes, this delicious follow-up to Good Housekeeping Kids Cook! is perfect for young bakers. It teaches children baking terminology and techniques--choosing pans and ingredients, measuring accurately, working safely--and contains a world of sweet and savory treats, from muffins, breads, and pizzas, to cookies, cakes, and pies. So heat up the oven and start baking Bacon Cheese Popovers, Peanut Butter Cup Cheesecake, Double Chocolate Chip Cookies, and more!

Biographical Note:
Good Housekeeping is a leading lifestyle media brand inspiring a monthly audience of 36+ million readers--including more than six million followers on social media. The Good Housekeeping Institute's state-of-the-art labs combined with Good Housekeeping's seasoned editorial talent and renowned test kitchen is unparalleled. In addition to its US flagship, Good Housekeeping publishes five editions around the world.

Susan Westmoreland is Culinary Director of Good Housekeeping and established the brand's famed triple-testing methodology. Media appearances include the TODAY show, Good Morning America, Food Network and Cooking Channel shows, NPR's All Things Considered, and more. She is a member of the Kitchen Cabinet at Smithsonian Museum of American History and has served on the Board of Directors of Les Dames d'Escoffier and the New York Women's Culinary Alliance. In 2001, Susan was named the James Beard Foundation's Editor of the Year. Westmoreland lives in Brooklyn, NY, with her husband and son.

Brief Description:
Easy recipes for beginning bakers. The majority of recipes in this kids' cookbook focus on sweets, but there are savory recipes, too, including a section for pizza.

Publisher Marketing:
Ready, set, BAKE!
Featuring more than 100 simple triple-tested recipes, from Bacon Cheese Popovers to Peanut Butter Cup Cheesecake, this is the perfect book for young bakers!

From fabulous muffins, breads, and pizzas to yummy cookies, cakes, and pies, Good Housekeeping has a world of treats for kids to bake! This delicious follow-up to Good Housekeeping Kids Cook! teaches children baking terminology and techniques such as using the right pan, measuring accurately, choosing ingredients, and, of course, safety in the kitchen. The classic kid-approved recipes--all mouthwatering, fail-proof, and shown in gorgeous photographs--offer both sweet and savory options. So, heat up the oven and start making treats like a Classic Margherita Pizza, Spanakopita, Spicy Beef Pies, Double Chocolate Chip Cookies, Glazed Cinnamon Rolls, and holiday favorites such as Thumbprint Jammers, Crunchy Candy Canes, and Hanukkah Squares.

Whether you're a brand-new baker or a pro, this book is the perfect companion!

Author: Good Housekeeping
Publisher: Hearst Books
Binding: Hardcover
Pub Date: 2018-10-02
BISAC: Juvenile Nonfiction|Cooking & Food|Juvenile Nonfiction|Crafts & Hobbies
Subjects: Baking|Cooking|JUVENILE NONFICTION / Cooking & Food|Cookbooks|Juvenile works
Weight: 1.35 lbs
ISBN: 9781618372697
ASIN: -
SKU: SP-9781618372697