Cast Iron: The Ultimate Cookbook with More Than 300 International Cast Iron Skillet Recipes

Biographical Note:
Rachael Narins is a chef instructor and cookbook author who enjoys sharing her knowledge with others. This is her second book about cast iron. She resides in Los Angeles.

Publisher Marketing:

Over the course of thousands of years, cast-iron pots and pans have become a number one essential kitchen tool all over the world. With this easy-to-follow recipe book the cast-iron skillet is sure to become one of your favorite tools!

This book is an astounding collection of international recipes that showcases the versatility of everyone's favorite heirloom cookware, and features:

• 300+ easy-to-follow recipes, including options for breakfast, snacks, main meals, and desserts that will satisfy all palates
• 20+ bread and flatbread recipes
• Mouthwatering photography, archival images, and colorful original illustrations
• A global overview of cast iron's history
• An illustrated guide to different types of cast-iron cookware, from aebleskiver pan to wok
• Detailed instructions for the care and keeping of cast iron
• Insights and recipes from celebrated makers, including Lodge, Le Creuset, FINEX, and Borough Furnace

The Ultimate Cookbook series:

• Provides a comprehensive guide to all things food - from ingredient specific to ethnic cuisine to historical facts and information
  
  
• Inspires your culinary art skills with beautiful images and easy to follow instructions
  
  
• Perfect for the chefs, home cooks, or foodies in your life
  
  
• Makes a great gift for friends, family, or loved ones

Sharpen your skills and feed your appetite with additional cookbooks in the series.