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Being Dead Is No Excuse: The Official Southern Ladies Guide to Hosting the Perfect Funeral
$28.99
Brief Description: "With a new afterword and even more recipes!"--Cover. Marc Notes: With a new afterword and even more recipes!--Cover.;Includes index. Table of Contents: 1. Dying Tastefully in the Mississippi...
Breaking Up with Dairy: 100 Indulgent Plant-Based Recipes for Cheese (and Butter, Cream, and Milk) Lovers Everywhere
$42.00
Biographical Note: Bailey Ruskus, also known as Chef Bai, is a seasoned chef, activist, and holistic nutrition and health coach. Classically trained at Le Cordon Bleu in San Francisco, she...
Comida Casera: More Than 100 Vegan Recipes, from Traditional to Modern Mexican Dishes
$45.00
Biographical Note: Dora Ramírez is the chef, recipe developer, and photographer at dorastable.com and Mi Mero Mole. Born and raised in Mexico and a graduate of the Culinary Institute of...
Eat to Beat Your Diet: Burn Fat, Heal Your Metabolism, and Live Longer
$42.50
Biographical Note: William W. Li, MD, is a world-renowned physician, scientist, speaker, and author. He is best known for leading the Angiogenesis Foundation. Dr. Li's groundbreaking work has impacted more...
Healing Back Pain: The Mind-Body Connection
$28.99
Marc Notes: Successor to Mind over back pain, which was published in 1984--p. vii.;Includes index. Publisher Marketing: This New York Times bestseller reveals groundbreaking research on back pain and TMS...
Plantyou: 140+ Ridiculously Easy, Amazingly Delicious Plant-Based Oil-Free Recipes
$40.00
Brief Description: Tacos, pizza, wings, pasta, hearty soups, and crave-worthy greens-for some folks looking for a healthier way of eating, these dishes might all seem, well, off the table. Carleigh...
Plantyou: Scrappy Cooking: 140+ Plant-Based Zero-Waste Recipes That Are Good for You, Your Wallet, and the Planet
$42.00
Brief Description: "PlantYou laid the foundation for eating a healthy and simple whole foods, plant based diet. PlantYou Scrappy Cooking takes this one step further. As people are looking more...
Seed to Plate, Soil to Sky: Modern Plant-Based Recipes Using Native American Ingredients
$40.00
Brief Description: "Some food historians say that 1491 to 1493 are the years the world began in terms of food, that is. Prior to 1492, eight plants-corn, beans, squash, chile,...
Super Body: A 3-Week Program to Harness the New Science of Body Composition and Restore Your Youthful Contours
$40.00
Review Quotes: "In SUPER Body, Dr. William Davis shines a spotlight on the critical role of preserving muscle as we age--something most diets and weight-loss drugs, including GLP-1s, completely miss....
Super Gut: A Four-Week Plan to Reprogram Your Microbiome, Restore Health, and Lose Weight
$40.00
Brief Description: "Bestselling author of the Wheat Belly franchise brings his next big, game changing idea - the human microbiome and the silent epidemic of SIBO - to the mainstream....
The Book of Myself: A Do-It-Yourself Autobiography in 201 Questions
$30.00
Biographical Note: Carl E. Marshall was raised in rural Oklahoma and received his Bachelor's and MA in Mathematics from Oklahoma State University and his Doctorate in Statistics from Iowa State....
The Homesick Texan Cookbook
$44.00
Marc Notes: ; Stories and photographs that will both reconnect and introduce people to the joy of Texas, and 150 versatile recipes that highlight the state's rich food traditions, appropriate...