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Get Lit: Cocktails That Bring Your Favorite Books to Life

Get Lit: Cocktails That Bring Your Favorite Books to Life

$27.99
Biographical Note: According to the popular site Medium, "If You Love Books, You Should Be Following Elizabeth Sagan." And it seems many took that advice: Meet Elizabeth Sagan, popular book...
One-Pot Meals

One-Pot Meals

$39.99
Biographical Note: Jessica Darakjian is a Southern California based culinary producer and cook with a passion for culinary exploration. Her journey began as a teenage vegetarian, navigating the kitchen solo...
Basics: Vegetables: Techniques, Tips, and 70+ Recipes to Confidently Cook with Vegetables

Basics: Vegetables: Techniques, Tips, and 70+ Recipes to Confidently Cook with Vegetables

$32.00
Biographical Note: Séverine Augé is a cookbook author and food stylist based in Paris, France. She has worked as a professional chef all over France, and received her bachelor's degree...
A Meal for Two: Recipes to Treat Your Favorite People

A Meal for Two: Recipes to Treat Your Favorite People

$40.00
Biographical Note: Emily Ezekiel is a writer, art director, food and prop stylist, and born and bred Londoner based out of her creative space in the heart of Hackney. Emily has worked...
Korean Temple Cooking: Lessons on Life and Buddhism, with Recipes, the Life and Work of Jeongkwan Snim

Korean Temple Cooking: Lessons on Life and Buddhism, with Recipes, the Life and Work of Jeongkwan Snim

$56.25
Biographical Note: Dr. Hoo Nam Seelmann is a journalist and author, born and raised in South Korea. She lives in Switzerland. Jeongkwan Snim is a Buddhist monk at Korea's Baegyangsa...
The Complete Illustrated Guide to Chinese Cooking: Techniques, Ingredients & Recipes

The Complete Illustrated Guide to Chinese Cooking: Techniques, Ingredients & Recipes

$56.25
Biographical Note: Orathay Souksisavanh is a Chinese-Thai cookbook author and food stylist based in Paris, France. Publisher Marketing: Chinese is one of the world's most beloved cuisines, but cooking Chinese...
Dinner Tonight: 200 Quick Recipes for Inspired Weeknight Cooking

Dinner Tonight: 200 Quick Recipes for Inspired Weeknight Cooking

$45.00
Biographical Note: America's Test Kitchen publishes best-selling and award-winning cookbooks, including The Complete One Pot, Five-Ingredient Dinners, and The Sheet Pan. It also publishes Cook's Illustrated and Cook's Country magazines...
Let's Bake!: A Pusheen Cookbook

Let's Bake!: A Pusheen Cookbook

$32.00
Biographical Note: Claire Belton is an artist and entrepreneur based in Chicago. She spends her time petting cats, drawing cats, and pursuing cat-related endeavors. Dr. Susanne Ng is a scientist-turned-chef...
Gateau: The Surprising Simplicity of French Cakes (a Cookbook)

Gateau: The Surprising Simplicity of French Cakes (a Cookbook)

$45.00
Review Quotes: "Offers up over 150 French cake recipes, from savory to sweet, each one eminently do-able...wherever you are. Aleksandra really understands French home baking." --David Lebovitz "If, like me,...
Somebody Feed Phil the Book: Untold Stories, Behind-The-Scenes Photos and Favorite Recipes: A Cookbook

Somebody Feed Phil the Book: Untold Stories, Behind-The-Scenes Photos and Favorite Recipes: A Cookbook

$42.50
Review Quotes: "Wherever I travel, be it a different state, country, or continent, I always call Phil when I need to know where and what to eat. He's the food...
Healing Herbal Soups: Boost Your Immunity and Weather the Seasons with Traditional Chinese Recipes: A Cookbook

Healing Herbal Soups: Boost Your Immunity and Weather the Seasons with Traditional Chinese Recipes: A Cookbook

$34.99
Biographical Note: Rose Cheung is a mother and entrepreneur. She inherited her fondness for soup from her mother who raised her in a very traditional Chinese family in Hong Kong....
The Modern Proper: Simple Dinners for Every Day (a Cookbook)

The Modern Proper: Simple Dinners for Every Day (a Cookbook)

$45.00
Biographical Note: Holly Erickson lives in Austin, Texas, with her family, but was born and raised in the Pacific Northwest. She was ten years old when she took her first...