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Weight Watchers All-Time Favorites: Over 200 Best-Ever Recipes from the Weight Watchers Test Kitchens
$39.95
Jacket Description/Back: Best-Loved Recipes from Weight Watchers--Collected for the First Time! Here, in one terrific volume, is an exciting collection of the most prized recipes from Weight Watchers. Whether you're...
Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner
$83.69
Marc Notes: Previous ed.: 2007.;Includes index.;Chocolate and candy making is undergoing a renaissance in public awareness and status. This book combines artisan confectionery techniques with acessible explanations of the theory...
How to Cook Everything: The Basics: All You Need to Make Great Food--With 1,000 Photos: A Beginner Cookbook
$50.00
Brief Description: "The next best thing to having Mark Bittman in the kitchen with youMark Bittman's highly acclaimed, bestselling book How to Cook Everything is an indispensable guide for any...
Escoffier: The Complete Guide to the Art of Modern Cookery (Revised)
$92.50
Brief Description: Offers a reference for modern French cuisine with over five thousand brief recipes, including appetizers, meats, vegetables, desserts, and drinks. Marc Notes: Transl. of: Le guide culinaire.;Includes index....
The Betty Crocker the Big Book of Cupcakes
$29.95
Jacket Description/Flap: Simple and scrumptious treats are just minutes away with Betty Crocker The Big Book of Cupcakes. More than 175 delicious varieties and decorations are perfect for any occasion--or...
Baking and Pastry: Mastering the Art and Craft (Revised)
$97.44
Marc Notes: Includes bibliographical references (pages 1086-1089) and index.;Covering the full range of the baking and pastry arts and widely used by professionals and readers who want to bake like...
Culinary Artistry
$39.95
Jacket Description/Back: For anyone who believes in the potential for artistry in the realm of food, Culinary Artistry is a must-read. The latest work from James Beard Award-winning authors of...
An Atlas of Animal Anatomy for Artists
$29.95
Brief Description: Translation of: Handbuch der Anatomie der Tiere f'ur K'unstler. Marc Notes: Translated from the German.;Previous ed. of this translation: 1949.;Includes bibliographical references. Table of Contents: PREFACE THE HORSE...
An Atlas of Anatomy for Artists: 189 Plates: Enlarged Revised Edition with 85 New Plates from Leonardo, Rubens, Michelangelo, Muybridge, Vesalius, Et Al.
$36.99
Marc Notes: Translated from the German.; Previous ed.: 1954.; Includes bibliographical references. Jacket Description/Back: This new and enlarged third edition contains a new section on hands, selected by Heidi Lenssen;...
The Blue Fairy Book
$26.95
Table of Contents: The Bronze Ring Prince Hyacinth and the Dear Little Princess East of the Sun and West of the Moon The Yellow Dwarf Little Red Riding Hood The...
Basic Machines and How They Work (Revised)
$20.99
Marc Notes: Reprint of the 1965 ed. published under title: Basic machines. Table of Contents: CHAPTER 1. Levers 2. Block and Tackle 3. The Wheel and Axle 4. The Inclined...
Art Forms in Nature (Revised)
$29.95
Marc Notes: Reprint of the plates from Kunstformen der Natur, published in 1904 by Verlag der Bibliographischen Instituts, Leipzig and Vienna;with brief captions replacing the original text. Jacket Description/Back: Ernst...