{"product_id":"the-unofficial-disney-parks-restaurants-cookbook-from-cafe-orleanss-battered-fried-monte-cristo-to-hollywood-vines-caramel-monkey-bread-100-magica","title":"The Unofficial Disney Parks Restaurants Cookbook: From Cafe Orleans's Battered \u0026 Fried Monte Cristo to Hollywood \u0026 Vine's Caramel Monkey Bread, 100 Magica","description":"\u003ctable align=\"center\" border=\"0\" cellpadding=\"2\" cellspacing=\"0\" width=\"100%\"\u003e\n\u003ctr\u003e\n\u003ctd class=\"productDetailSmallElements\"\u003e\n\u003cp\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"Ashley Craft brings the magic and excitement of Disney right into the kitchen! If you are a Disney Parks fan who wants to eat Disney's iconic dishes more than once in a lifetime, this is the book for you. Your only problem will be deciding what to try first. Will it be The Sun Bonnet Trio Strawberry Salad? Fried Pickles? Ooey Gooey Toffee Cake? Whether you're a Disney lover or a foodie intrigued by bright and complex flavor combinations, this book is a must-have addition to your cookbook collection.\" \n\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cb\u003e--Dinah Bucholz, author of\u003ci\u003e The Unofficial Harry Potter Cookbook\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"No need to snag those elusive in-Park dining reservations--Ashley has done it again! Not only do these enchanting recipes bring the magic right to the dinner table; they are yummy enough to light up a smile on even the harshest of food critics (looking at you, Anton Ego)! Every page is full of Disney Parks magic, trivia, and nostalgia...the recipes are just the icing on the cake of this enchanting book. A definite must-have for any self-proclaiming Disney expert!\" \n\u003cp\u003e\u003c\/p\u003e\n\u003cb\u003e--Haley Hemphill, \u003ci\u003e999 Adventures\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"I am so excited for the latest in the Unofficial Cookbook family! The recipes in \n\u003ci\u003eThe Unofficial Disney Parks Restaurants Cookbook\u003c\/i\u003e magically transport us to the best Disney Park restaurants. From Cinnamon-Sugar Doughnuts at The Friar's Nook in Magic Kingdom to Lobster Nachos at Lamplight Lounge in Disney California Adventure, this cookbook gives us the recipes for our current favorite dishes and soon-to-be new favorite dishes. Look no further for your next cookbook purchase--get your copy today!\" \n\u003cp\u003e\u003c\/p\u003e\n\u003cb\u003e--Kelly Short, \u003ci\u003eNavigating Joyful Challenges\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"This cookbook gives you everything to make some magic in your own kitchen.\" \n\u003cp\u003e\u003c\/p\u003e-- \n\u003ci\u003e\u003cb\u003eThe New Orleans Advocate\u003c\/b\u003e\u003c\/i\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eBiographical Note\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\tAs a child who grew up in Anaheim, California, Ashley Craft could recite the Star Tours ride by heart, navigate the Park without a map, and fell asleep to the sound of Disneyland fireworks each night in her bedroom. After two internships at Walt Disney World and many, many more visits to the Disney Parks, Ashley is now one of the leading experts of Disneyland and Walt Disney World. Her popular blog, \n\u003ci\u003eAshley Crafted\u003c\/i\u003e, is best known for featuring recipes inspired by Disney Park foods to help people recreate that Disney magic right in their own kitchens. Today, Ashley lives with her husband, Danny, and three kids, Elliot, Hazel, and Clifford (and kittens Figaro and Strider), but she still makes time to visit the Mouse. Follow her on Instagram @UnofficialTasteTester.\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003ePublisher Marketing\u003c\/strong\u003e:\u003cbr\u003e\n\u003cb\u003eSkip the reservation and bring the magic of Disney's restaurants straight to your kitchen with these 100 recipes inspired by Walt Disney World's and Disneyland's hottest restaurants.\u003c\/b\u003e\n\u003cp\u003e\u003c\/p\u003eRecreate popular restaurant favorites right in your own home from appetizers and main dishes to refreshing drinks and popular desserts. \n\u003ci\u003eThe Unofficial Disney Parks Restaurants Cookbook \u003c\/i\u003efeatures 100 table service and quick service restaurant favorites to help you make your own Disney-inspired menu. You'll learn to make: \n\u003cbr\u003e -Tiffins Signature Bread Service from Tiffins \n\u003cbr\u003e -Fried Chicken Dinner from Plaza Inn \n\u003cbr\u003e -Herb-Salted Pork Tenderloin from Be Our Guest \n\u003cbr\u003e -Chocolate Cake from Satu'li Canteen \n\u003cbr\u003e -Proton Punch from Pym's Tasting Lab \n\u003cbr\u003e -And much more! \n\u003cp\u003e\u003c\/p\u003e Perfect for everyone from Disney experts who miss those familiar flavors in between trips to fans who have never visited the Parks but still want to have the full restaurant experience, \n\u003ci\u003eThe Unofficial Disney Parks Restaurants Cookbook\u003c\/i\u003e has all the recipes you need to make a meal worthy of the Mouse himself.\u003cbr\u003e\u003cbr\u003e\n\n\u003cbr\u003e\n\u003cp\u003e\n\u003cstrong\u003eContributor Bio:\u003c\/strong\u003eCraft, Ashley\u003cbr\u003e\n\t\t\t\t\t\t\t\tAs a child who grew up in Anaheim, California, Ashley Craft could recite the Star Tours ride by heart, navigate the Park without a map, and fell asleep to the sound of Disneyland fireworks each night in her bedroom. After two internships at Walt Disney World and many, many more visits to the Disney Parks, Ashley is now one of the leading experts of Disneyland and Walt Disney World. Her popular blog, \n\u003ci\u003eAshley Crafted\u003c\/i\u003e, is best known for featuring recipes inspired by Disney Park foods to help people recreate that Disney magic right in their own kitchens. Today, Ashley lives with her husband, Danny, and three kids, Elliot, Hazel, and Clifford (and kittens Figaro and Strider), but she still makes time to visit the Mouse. Follow her on Instagram @UnofficialTasteTester.\u003cbr\u003e\u003cbr\u003e\n\u003c\/p\u003e\n\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Craft, Ashley\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Adams Media Corporation\u003cbr\u003e\u003cb\u003eBinding:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003ePub Date:\u003c\/b\u003e 2023-09-19\u003cbr\u003e\u003cb\u003eBISAC:\u003c\/b\u003e Cooking|Regional \u0026amp; Cultural|American - California Style|Cooking|Individual Chefs \u0026amp; Restaurants|Cooking|Cooking for Kids|Travel|Special Interest|Amusement \u0026amp; Theme Parks\u003cbr\u003e\u003cb\u003eSubjects:\u003c\/b\u003e Disney Parks, LLC|Cooking|Disneyland (Calif.)|Walt Disney World (Fla.)|Cookbooks\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.65 lbs\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9781507220351\u003cbr\u003e\u003cb\u003eASIN:\u003c\/b\u003e -\u003cbr\u003e\u003cb\u003eSKU:\u003c\/b\u003e SP-9781507220351\u003c\/p\u003e","brand":"Adams Media Corporation","offers":[{"title":"Default Title","offer_id":51154390548758,"sku":"SP-9781507220351","price":32.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0857\/9910\/8886\/files\/9781507220351_spiral.png?v=1774943569","url":"https:\/\/lusper.myshopify.com\/products\/the-unofficial-disney-parks-restaurants-cookbook-from-cafe-orleanss-battered-fried-monte-cristo-to-hollywood-vines-caramel-monkey-bread-100-magica","provider":"Lusperbooks","version":"1.0","type":"link"}