{"product_id":"the-unofficial-beetlejuice-beetlejuice-beetlejuice-cookbook-75-darkly-delicious-recipes-inspired-by-the-tim-burton-classic","title":"The Unofficial Beetlejuice! Beetlejuice! Beetlejuice! Cookbook: 75 Darkly Delicious Recipes Inspired by the Tim Burton Classic","description":"\u003ctable align=\"center\" border=\"0\" cellpadding=\"2\" cellspacing=\"0\" width=\"100%\"\u003e\n\u003ctr\u003e\n\u003ctd class=\"productDetailSmallElements\"\u003e\n\u003cp\u003e\n\u003cstrong\u003eBiographical Note\u003c\/strong\u003e:\u003cbr\u003e\n\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eThea James\u003c\/b\u003e is the author of \u003ci\u003eCooking for Wizards, Warriors and Dragons \u003c\/i\u003eand editor and Hugo Award-winning co-founder of The Book Smugglers (a science fiction and fantasy book review blog). A hapa (half) filipina-american who was born in Hawaii and grew up in Indonesia and Japan before moving to the United States, Thea is a passionate advocate for the importance of diverse voices in SFF. She is a full-time book nerd who works in publishing and currently resides in Astoria, Queens with her partner and rambunctious cat. \u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cb\u003eIsabel Minunni\u003c\/b\u003e is a cook, recipe developer and food writer. She created the popular food blog Bella's Banquet (bellasbanquet.com), and has won numerous food and baking competitions, including being named 2014's \"Best Italian Chef\" by Chef Jeff Mann and Maggiano's Little Italy restaurant chain. One of her favorite cookie recipes was selected from among 4,000 entries for inclusion in \n\u003ci\u003eThe Barnes \u0026amp; Noble Cookie Bake-Off.\u003c\/i\u003e Her numerous TV appearances include both \n\u003ci\u003eToday\u003c\/i\u003e and \n\u003ci\u003eLive with Kelly \u0026amp; Michael\u003c\/i\u003e. \n\u003cp\u003e\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\u003cp\u003e\"From shrunken-head cider to 'showstopping' shrimp cocktail, these recipes are definitely for the strange and unusual. There are 75 tasty dishes to try\u003cb\u003e, \u003c\/b\u003eall inspired by the world of Tim Burton.\"\u003cbr\u003e\u003cb\u003e--Good Housekeeping\u003cbr\u003e\u003c\/b\u003e\u003cbr\u003e\"Promises delicious dishes for every meal...and it does not disappoint. Delightfully whimsical and deliciously themed.\"\u003cbr\u003e\u003cb\u003e--Bleeding Cool\u003c\/b\u003e \u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\"[One of our] top picks.\" \n\u003cbr\u003e\n\u003cb\u003e--The Hollywood Reporter\u003cbr\u003e\u003c\/b\u003e\n\u003cbr\u003e\"Start your day with a Post-Bio-Exorcism Smoothie. Sip on Shrunken Head Cider. Delight your sweet tooth with a Harry Belafonte-themed Banana Boat Milkshake. Each of these strange and unusual recipes is sure to please.\" \n\u003cbr\u003e\n\u003cb\u003e--Book Riot\u003c\/b\u003e\n\u003cp\u003e\u003c\/p\u003e\"Through its 75 delightfully dark recipes, the cookbook...aims to capture the flavor and feel of \n\u003ci\u003eBeetlejuice, \u003c\/i\u003e with inspirations from other [Tim] Burton projects sprinkled in.\" \n\u003cbr\u003e\n\u003cb\u003e--PopHorror.com\u003cbr\u003e\u003c\/b\u003e\n\u003cbr\u003e\"A fun cookbook to dive into for both casual and hardcore fans of the diabolical poltergeist. The recipes give enough wiggle room to add your own twist to them. Featuring gorgeously staged photographs of each recipe, it's a cookbook I recommend for almost all ages.\" \n\u003cbr\u003e\n\u003cb\u003e--Nightmarish Conjurings \u003c\/b\u003e\u003cp\u003e\u003c\/p\u003e\"Gorgeous, with tantalizing photos.\" \n\u003cbr\u003e\n\u003cb\u003e--The Fandomentals\u003cbr\u003e\u003c\/b\u003e\n\u003cbr\u003e\n\u003ci\u003e\"The Unofficial Beetlejuice! Beetlejuice! Cookbook\u003c\/i\u003e almost give the film 'a life of its own, ' he said, or a 'new lease on life.' The cookbook features recipes like a Post-Bio-Exorcism smoothie, a Showstopper Shrimp Cocktail as an ode to Delia's dinner party in the movie, and the Shrunken Head Cider after the Harry the Hunter character... \n\u003cbr\u003ethese inspired treats can bring a new layer of excitement to a yearly tradition.\" \n\u003cbr\u003e-- \n\u003cb\u003e\u003ci\u003eToledo Blade\u003c\/i\u003e\u003c\/b\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003ePublisher Marketing\u003c\/strong\u003e:\u003cbr\u003e\n\u003cp\u003e\u003ci\u003eThe Unofficial Beetlejuice! Beetlejuice! Beetlejuice! Cookbook\u003c\/i\u003e is a one-of-a-kind cookbook that captures the flavor and feel of the hit movie \u003ci\u003eBeetlejuice\u003c\/i\u003e, with 75 delightfully dark recipes, from Deetz dinner party shrimp cocktail to delicious Harry Belafonte-themed \"banana boat\" milkshakes. \u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003eDrawing inspiration from the deceptively sunny home of the Maitlands and the gloomy bureaucracy of the afterlife, to the fantasy world of Beetlejuice himself and the sandworms of Titan, this cookbook finds inspiration in every corner, with recipes inspired by the creatures, characters, locations and plot points of the film and other sources. \n\u003cp\u003e\u003c\/p\u003eEach recipe will be paired with an attractive full color photo and a humorous introductory note, plus fun bits \n\u003ci\u003eBeetlejuice\u003c\/i\u003e trivia, behind the scenes facts and more. \n\u003cp\u003e\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\n\u003cbr\u003e\n\u003cp\u003e\n\u003cstrong\u003eContributor Bio:\u003c\/strong\u003eJames, Thea\u003cbr\u003e\n\u003cb\u003eThea James\u003c\/b\u003e is the author of \n\u003ci\u003eCooking for Wizards, Warriors and Dragons \u003c\/i\u003eand editor and Hugo Award-winning co-founder of The Book Smugglers (a science fiction and fantasy book review blog). A hapa (half) filipina-american who was born in Hawaii and grew up in Indonesia and Japan before moving to the United States, Thea is a passionate advocate for the importance of diverse voices in SFF. She is a full-time book nerd who works in publishing and currently resides in Astoria, Queens with her partner and rambunctious cat.\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eContributor Bio:\u003c\/strong\u003eMinunni, Isabel\u003cbr\u003e\n\u003cb\u003eIsabel Minunni\u003c\/b\u003e is a cook, recipe developer and food writer. She created the popular food blog Bella's Banquet (bellasbanquet.com), and has won numerous food and baking competitions, including being named 2014's \"Best Italian Chef\" by Chef Jeff Mann and Maggiano's Little Italy restaurant chain. One of her favorite cookie recipes was selected from among 4,000 entries for inclusion in \n\u003ci\u003eThe Barnes \u0026amp; Noble Cookie Bake-Off.\u003c\/i\u003e Her numerous TV appearances include both \n\u003ci\u003eToday\u003c\/i\u003e and \n\u003ci\u003eLive with Kelly \u0026amp; Michael\u003c\/i\u003e.\u003cbr\u003e\u003cbr\u003e\n\u003c\/p\u003e\n\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cb\u003eAuthor:\u003c\/b\u003e James, Thea\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Media Lab Books\u003cbr\u003e\u003cb\u003eBinding:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003ePub Date:\u003c\/b\u003e 2023-08-15\u003cbr\u003e\u003cb\u003eBISAC:\u003c\/b\u003e Cooking|Celebrities \u0026amp; Media Tie-In|Cooking|Entertaining|General\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.6 lbs\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9781956403299\u003cbr\u003e\u003cb\u003eASIN:\u003c\/b\u003e -\u003cbr\u003e\u003cb\u003eSKU:\u003c\/b\u003e SP-9781956403299\u003c\/p\u003e","brand":"Media Lab Books","offers":[{"title":"Default Title","offer_id":51154275074326,"sku":"SP-9781956403299","price":32.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0857\/9910\/8886\/files\/9781956403299_spiral.png?v=1774940169","url":"https:\/\/lusper.myshopify.com\/products\/the-unofficial-beetlejuice-beetlejuice-beetlejuice-cookbook-75-darkly-delicious-recipes-inspired-by-the-tim-burton-classic","provider":"Lusperbooks","version":"1.0","type":"link"}