{"product_id":"the-self-reliant-kitchen-from-scratch-sourdough-breads-homemade-cheese-and-farm-to-table-meals","title":"The Self-Reliant Kitchen: From-Scratch Sourdough Breads, Homemade Cheese, and Farm-To-Table Meals","description":"\u003ctable align=\"center\" border=\"0\" cellpadding=\"2\" cellspacing=\"0\" width=\"100%\"\u003e\n\u003ctr\u003e\n\u003ctd class=\"productDetailSmallElements\"\u003e\n\u003cp\u003e\n\u003cstrong\u003eBiographical Note\u003c\/strong\u003e:\u003cbr\u003e\n\u003cb\u003eMichelle Mullennix\u003c\/b\u003e has been creating recipes as long as she can remember, but in more recent years she has focused on becoming more self-reliant in the kitchen. She lives on a homestead in Cave Creek, Arizona.\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"Michelle's lifestyle inspires a return to the roots of food and cooking. She teaches the essential skills for cooking from scratch that foster a deeper connection to the food we eat and the land it comes from. Cooking recipes from her cookbook will give you a new appreciation for the entire food journey.\" --Brittany Keim, @thesilverpigeon \n\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e \" \n\u003ci\u003eThe Self-Reliant Kitchen\u003c\/i\u003e is a cozy cookbook that brings us back to our more traditional roots. With delicious recipes from the heart and a warm homestead vibe, it's the perfect book to ignite a new passion for from-scratch cooking or to re-inspire an old one.\" --Brooke Hamblen, chef \n\u003cp\u003e\u003c\/p\u003e \"The Self-Reliant Kitchen is the cookbook I have been looking for. I am tired of a system that focuses on unhealthy, heavily processed foods, but I am new to cooking. With this cookbook I was able to find recipes that are healthy, easy-to-understand and delicious.\" --Jessica Owens \n\u003cp\u003e\u003c\/p\u003e \"I am so excited for this cookbook. I want to get back the roots of family meals being held at the dinner table with warm, from-scratch, meals. Learning to do things \"the traditional way\" as Michelle does is a big task and with these recipes it makes it feel simple and exciting.\" --Hannah Mesic\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003ePublisher Marketing\u003c\/strong\u003e:\u003cbr\u003e\n\u003cb\u003eTraditional skills, heritage recipes, and food preparation techniques from the generations before us.\u003c\/b\u003e\n\u003cp\u003e\u003c\/p\u003e If you're ready to stop relying on overly processed foods from the grocery store and start nourishing yourself and your family with healthier options, this book is for you. Through easy-to-follow recipes and traditional cooking skills, this cookbook inspires and empowers you to create a more self-reliant kitchen. \n\u003cp\u003e\u003c\/p\u003e Recipes include: \n\u003cbr\u003e\n\u003cul\u003e\n\u003cli\u003e Sourdough Cinnamon Raisin Bread \u003c\/li\u003e\n\u003cli\u003e Home-Churned Butter \u003c\/li\u003e\n\u003cli\u003e Raspberry Preserves \u003c\/li\u003e\n\u003cli\u003e Homemade Pasta \u003c\/li\u003e\n\u003cli\u003e Chicken Pot Pie \u003c\/li\u003e\n\u003cli\u003e Sourdough Fried Chicken \u003c\/li\u003e\n\u003cli\u003e Pot Roast \u003c\/li\u003e\n\u003cli\u003e Nourishing Bone Broth \u003c\/li\u003e\n\u003cli\u003e Homemade Pickles \u003c\/li\u003e\n\u003cli\u003e Healthy Grape Gummies \u003c\/li\u003e\n\u003cli\u003e Homemade Maple Vanilla Marshmallows \u003c\/li\u003e\n\u003cli\u003e And many more! \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e Learn how to replace manufactured, over-processed store bought food items with delicious from-scratch dishes one recipe at a time!\u003cbr\u003e\u003cbr\u003e\n\n\u003cbr\u003e\n\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Mullennix, Michelle\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Skyhorse Publishing\u003cbr\u003e\u003cb\u003eBinding:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003ePub Date:\u003c\/b\u003e 2024-10-01\u003cbr\u003e\u003cb\u003eBISAC:\u003c\/b\u003e Cooking|Regional \u0026amp; Cultural|American - General|House \u0026amp; Home|Sustainable Living|Cooking|Methods|Canning \u0026amp; Preserving\u003cbr\u003e\u003cb\u003eSubjects:\u003c\/b\u003e Cooking (Natural foods)|Cooking, American|Self-reliant living|Cookbooks\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 2.03 lbs\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9781510778115\u003cbr\u003e\u003cb\u003eASIN:\u003c\/b\u003e -\u003cbr\u003e\u003cb\u003eSKU:\u003c\/b\u003e SP-9781510778115\u003c\/p\u003e","brand":"Skyhorse Publishing","offers":[{"title":"Default Title","offer_id":51154387829014,"sku":"SP-9781510778115","price":37.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0857\/9910\/8886\/files\/9781510778115_spiral.png?v=1774943489","url":"https:\/\/lusper.myshopify.com\/products\/the-self-reliant-kitchen-from-scratch-sourdough-breads-homemade-cheese-and-farm-to-table-meals","provider":"Lusperbooks","version":"1.0","type":"link"}