{"product_id":"the-secret-life-of-chocolate-chip-cookies-exciting-new-ways-to-enjoy-everyones-favorite-dessert","title":"The Secret Life of Chocolate Chip Cookies: Exciting New Ways to Enjoy Everyone's Favorite Dessert","description":"\u003ctable align=\"center\" border=\"0\" cellpadding=\"2\" cellspacing=\"0\" width=\"100%\"\u003e\n\u003ctr\u003e\n\u003ctd class=\"productDetailSmallElements\"\u003e\n\u003cp\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\u003c\/p\u003e\n\u003cp\u003e\"Everybody loves a chocolate chip cookie. And who better to write about it than the cookie maker par excellence, Marissa Rothkopf Bates?\"\u003cbr\u003e\u003cb\u003e-- Simon Majumdar, \u003c\/b\u003eFood Network host and judge \u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\"Marissa is brilliant, clever and creative. Combined with her passion for cookies, her book is like none other.\" \n\u003cbr\u003e\n\u003cb\u003e-- Rose Levy Beranbaum, \u003c\/b\u003e author of \n\u003ci\u003eThe Cake Bible\u003c\/i\u003e\n\u003cp\u003e\u003c\/p\u003e\"Did you not know that you need infinite recipes for chocolate chip cookies? Because you do, and the inimitable Marissa Rothkopf is at your service.\" \n\u003cbr\u003e\n\u003cb\u003e-- Mollie Katzen, \u003c\/b\u003e author of \n\u003ci\u003eMoosewood Cookbook\u003c\/i\u003e\n\u003cp\u003e\u003c\/p\u003e\"Marissa Rothkopf is the world's first public intellectual devoted primarily to the subject of chocolate chip cookies.\" \n\u003cbr\u003e\n\u003cb\u003e-- David Kamp, \u003c\/b\u003e author of \n\u003ci\u003eThe United States of Arugula\u003c\/i\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eBiographical Note\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\tMarissa Rothkopf Bates is the creator and host of The Secret Life of Cookies podcast. A professionally trained chef and journalist, she writes for \n\u003ci\u003eThe New York Times\u003c\/i\u003e, \n\u003ci\u003eNewsweek\u003c\/i\u003e, \n\u003ci\u003eFood52\u003c\/i\u003e, and \n\u003ci\u003ePublishers Weekly\u003c\/i\u003e. She lives in Montclair, New Jersey.\u003cbr\u003e\u003cbr\u003e\n\n\u003cbr\u003e\n\u003cp\u003e\n\u003cstrong\u003eContributor Bio:\u003c\/strong\u003eBates, Marissa Rothkopf\u003cbr\u003e\n\t\t\t\t\t\t\t\tMarissa Rothkopf Bates is the creator and host of The Secret Life of Cookies podcast. A professionally trained chef and journalist, she writes for \n\u003ci\u003eThe New York Times\u003c\/i\u003e, \n\u003ci\u003eNewsweek\u003c\/i\u003e, \n\u003ci\u003eFood52\u003c\/i\u003e, and \n\u003ci\u003ePublishers Weekly\u003c\/i\u003e. She lives in Montclair, New Jersey.\u003cbr\u003e\u003cbr\u003e\n\u003c\/p\u003e\n\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Bates, Marissa Rothkopf\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Page Street Publishing\u003cbr\u003e\u003cb\u003eBinding:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003ePub Date:\u003c\/b\u003e 2025-09-16\u003cbr\u003e\u003cb\u003eBISAC:\u003c\/b\u003e Cooking|Courses \u0026amp; Dishes|Cookies|Cooking|Methods|Baking|Cooking|History\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.1 lbs\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9798890033291\u003cbr\u003e\u003cb\u003eASIN:\u003c\/b\u003e -\u003cbr\u003e\u003cb\u003eSKU:\u003c\/b\u003e SP-9798890033291\u003c\/p\u003e","brand":"Page Street Publishing","offers":[{"title":"Default Title","offer_id":51154257248534,"sku":"SP-9798890033291","price":35.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0857\/9910\/8886\/files\/9798890033291_spiral.png?v=1774939657","url":"https:\/\/lusper.myshopify.com\/products\/the-secret-life-of-chocolate-chip-cookies-exciting-new-ways-to-enjoy-everyones-favorite-dessert","provider":"Lusperbooks","version":"1.0","type":"link"}