{"product_id":"the-pioneer-woman-cooks-dinnertime-comfort-classics-freezer-food-16-minute-meals-and-other-delicious-ways-to-solve-supper","title":"The Pioneer Woman Cooks--Dinnertime: Comfort Classics, Freezer Food, 16-Minute Meals, and Other Delicious Ways to Solve Supper!","description":"\u003ctable align=\"center\" border=\"0\" cellpadding=\"2\" cellspacing=\"0\" width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"productDetailSmallElements\"\u003e\n\u003cp\u003e\u003cstrong\u003eBrief Description\u003c\/strong\u003e:\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe #1 bestselling author and Food Network personality at last answers that age-old question What's for Dinner? bringing together more than 125 simple, scrumptious, step-by-step recipes for delicious dinners the whole family will love.\u003c\/p\u003e\n\u003cp\u003eFor families juggling school, work, and a host of other time-consuming daily obligations, the idea of making dinner from scratch can be daunting. Ree Drummond makes it easy for families to make simple, scrumptious, homemade meals with minimum fuss and maximum enjoyment. The Pioneer Woman Cooks: Dinnertimeincludes delicious, easy-to-make recipes for comfort classics, 16-minute meals, freezer-friendly food, as well as soups, main dish salads, and a favorite of her own family: breakfast for dinner.\u003c\/p\u003e\n\u003cp\u003eYou ll find more than 125 fast-and-delicious recipes that combine pantry staples with fresh ingredients, including Beef Stroganoff, Chicken Taco Salad, Pasta Puttanesca, Ready-to-go freezer Meatballs (and many dinners you can make with them!), Oven Barbecue Chicken, Mexican Tortilla Casserole, Veggie Chili, Beef with Snow Peas, and many, many more. Included is a section of mouthwatering quick desserts literally the icing on the cake. Filled with Ree s signature step-by-step photos, relatable humor, and irresistible, folksy charm, The Pioneer Woman Cooks: Dinnertimeis the go-to cookbook every home cook can rely on for any and every night of the week.\"\u003c\/p\u003e\n\u003cbr\u003e\u003cstrong\u003eJacket Description\/Back\u003c\/strong\u003e:\u003cbr\u003e\n\u003cp\u003eThe #1 bestselling author and Food Network personality at last answers that age-old question--\"What's for Dinner?\"--bringing together more than 125 simple, scrumptious, step-by-step recipes for delicious dinners the whole family will love.\u003c\/p\u003e\n\u003cp\u003eFor families juggling school, work, and a host of other time-consuming daily obligations, the idea of making dinner from scratch can be daunting. Ree Drummond makes it easy for families to make simple, scrumptious, homemade meals with minimum fuss and maximum enjoyment. \u003cem\u003eThe Pioneer Woman Cooks: Dinnertime\u003c\/em\u003e includes delicious, easy-to-make recipes for comfort classics, 16-minute meals, freezer-friendly food, as well as soups, main dish salads, and a favorite of her own family: breakfast for dinner.\u003c\/p\u003e\n\u003cp\u003eYou'll find more than 125 fast-and-delicious recipes that combine pantry staples with fresh ingredients, including Beef Stroganoff, Chicken Taco Salad, Pasta Puttanesca, Ready-to-go freezer Meatballs (and many dinners you can make with them!), Oven Barbecue Chicken, Mexican Tortilla Casserole, Veggie Chili, Beef with Snow Peas, and many, many more. Included is a section of mouthwatering quick desserts--literally the icing on the cake. Filled with Ree's signature step-by-step photos, relatable humor, and irresistible, folksy charm, \u003cem\u003eThe Pioneer Woman Cooks: Dinnertime\u003c\/em\u003e is the go-to cookbook every home cook can rely on for any--and every--night of the week.\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\u003cp\u003eA Los Angeles Times Best Cookbook of 2015\u003c\/p\u003e\n\u003cp\u003e#1 \u003ci\u003eNew York Times\u003c\/i\u003e bestseller\u003c\/p\u003e\n\u003cp\u003eWinner of the 2015 Goodreads Choice Awards\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003ePublisher Marketing\u003c\/strong\u003e:\u003cbr\u003e\n\u003cp\u003e\u003cb\u003eThe #1 bestselling author and Food Network personality at last answers that age-old question--\"What's for Dinner?\"--bringing together more than 125 simple, scrumptious, step-by-step recipes for delicious dinners the whole family will love.\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eFor families juggling school, work, and a host of other time-consuming daily obligations, the idea of making dinner from scratch can be daunting. Ree Drummond makes it easy for families to make simple, scrumptious, homemade, family-friendly meals with minimum fuss and maximum enjoyment. \u003ci\u003eThe Pioneer Woman Cooks: Dinnertime\u003c\/i\u003e includes delicious, easy-to-make recipes for comfort food classics, 16-minute meals, freezer-friendly food, as well as soups, main dish salads, and a favorite of her own family: breakfast for dinner.\u003c\/p\u003e\n\u003cp\u003eYou'll find more than 125 fast-and-delicious recipes that combine pantry staples with fresh ingredients, including Beef Stroganoff, Chicken Taco Salad, Pasta Puttanesca, Ready-to-go freezer Meatballs (and many dinners you can make with them!), Oven Barbecue Chicken, Mexican Tortilla Casserole, Veggie Chili, Beef with Snow Peas, and many, many more. Included is a section of mouthwatering quick desserts--literally the icing on the cake. Filled with Ree's signature step-by-step photos, relatable humor, and irresistible, folksy charm, \u003ci\u003eThe Pioneer Woman Cooks: Dinnertime\u003c\/i\u003e is the go-to cookbook every home cook can rely on for easy weeknight dinners, any--and every--night of the week.\u003c\/p\u003e\n\u003cp\u003eFrom 16-minute miracles to comforting classics, Ree has an answer for every busy night.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003e16-Minute Meals: \u003c\/b\u003e Whip up satisfying dinners like Cajun Chicken Pasta in a flash for those nights when you're short on time but not on appetite.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eFreezer-Friendly Food: \u003c\/b\u003e Stock your freezer with lifesavers like Ready-to-Go Meatballs, making future weeknight dinners as simple as heating and serving.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eBreakfast for Dinner: \u003c\/b\u003e Serve up family favorites like Waffles or Greek Yogurt Pancakes for a fun supper that will have everyone smiling.\u003c\/li\u003e\n\u003cli\u003e\n\u003cb\u003eStep-by-Step Photos: \u003c\/b\u003e Never wonder if you're doing it right--Ree shows you every detail with her signature full-color, step-by-step photography for every single recipe.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eReview Citations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan class=\"italic\"\u003ePublishers Weekly\u003c\/span\u003e 02\/01\/2016 (EAN 9780062225245, Hardcover)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eContributor Bio:\u003c\/strong\u003eDrummond, Ree\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eRee Drummond \u003c\/strong\u003eis the author of eight \u003cem\u003eNew York Times\u003c\/em\u003e bestselling cookbooks in the Pioneer Woman Cooks series, the \u003cem\u003eNew York Times\u003c\/em\u003e bestsellers \u003cem\u003eFrontier Follies\u003c\/em\u003e and \u003cem\u003eThe Pioneer Woman: Black Heels to Tractor Wheels\u003c\/em\u003e, and many bestselling children's books. Her award-winning website, The Pioneer Woman, was founded in 2006, and her top-rated cooking show, \u003cem\u003eThe Pioneer Woman\u003c\/em\u003e, premiered on Food Network in 2011. In the years that followed, Ree launched \u003cem\u003eThe Pioneer Woman Magazine\u003c\/em\u003e, a well-loved line of kitchen and home products at Walmart, and a restaurant, bakery, store, and other businesses in her hometown of Pawhuska, Oklahoma. She lives on a working ranch with her husband, Ladd, and her adult kids, sons-in-law, and new granddaughter all come home for family meals whenever they can!\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Drummond, Ree\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e William Morrow \u0026amp; Company\u003cbr\u003e\u003cb\u003eBinding:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003ePub Date:\u003c\/b\u003e 2015-10-20\u003cbr\u003e\u003cb\u003eBISAC:\u003c\/b\u003e Cooking|Methods|Quick \u0026amp; Easy|Cooking|Courses \u0026amp; Dishes|Casseroles|Cooking|Individual Chefs \u0026amp; Restaurants|Cooking|Comfort Food|Cooking|Holiday|General|Cooking|Entertaining|General|Cooking|Reference|Cooking|Regional \u0026amp; Cultural|American - Western States|Cooking|Courses \u0026amp; Dishes|Soups \u0026amp; Stews|Cooking|Specific Ingredients|Meat\u003cbr\u003e\u003cb\u003eSubjects:\u003c\/b\u003e Dinners and dining|Family|Ranch life|Anecdotes|Southwestern style|Oklahoma|Quick and easy cooking|Cooking, American|Cookbooks|Comfort food|Drummond, Ree\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 3.25 lbs\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9780062225245\u003cbr\u003e\u003cb\u003eASIN:\u003c\/b\u003e -\u003cbr\u003e\u003cb\u003eSKU:\u003c\/b\u003e SP-9780062225245\u003c\/p\u003e","brand":"William Morrow \u0026 Company","offers":[{"title":"Default Title","offer_id":51154509889814,"sku":"SP-9780062225245","price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0857\/9910\/8886\/files\/9780062225245_spiral_1.png?v=1775201975","url":"https:\/\/lusper.myshopify.com\/products\/the-pioneer-woman-cooks-dinnertime-comfort-classics-freezer-food-16-minute-meals-and-other-delicious-ways-to-solve-supper","provider":"Lusperbooks","version":"1.0","type":"link"}