{"product_id":"the-little-house-cookbook-frontier-foods-from-laura-ingalls-wilders-classic-stories","title":"The Little House Cookbook: Frontier Foods from Laura Ingalls Wilder's Classic Stories","description":"\u003ctable align=\"center\" border=\"0\" cellpadding=\"2\" cellspacing=\"0\" width=\"100%\"\u003e\n\u003ctbody\u003e\n\u003ctr\u003e\n\u003ctd class=\"productDetailSmallElements\"\u003e\n\u003cp\u003e\u003cstrong\u003eBrief Description\u003c\/strong\u003e:\u003cbr\u003eRecipes based on the pioneer food written about in the \"Little House\" books of Laura Ingalls Wilder, along with quotes from the books and descriptions of the food and cooking of pioneer times.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eJacket Description\/Back\u003c\/strong\u003e:\u003cbr\u003eMore than 100 recipes introduce the foods and cooking of Laura Ingalls Wilder's pioneer childhood, chronicled in her classic Little House books.\u003c\/p\u003e\n\u003cp\u003eNotable Children's Books of 1979 (ALA)\u003cbr\u003eBest Books of 1979 (SLJ)\u003cbr\u003eNotable 1979 Children's Trade Books in Social Studies (NCSS\/CBC)\u003cbr\u003eChildren's Books of 1979 (Library of Congress)\u003cbr\u003e1980 Western Heritage Award\u003c\/p\u003e\n\u003cbr\u003e\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\u003cp\u003e\"More than a cookbook, this social history is an extension of the Wilder books done with the same spirit of care and love.\" - \u003cb\u003e\u003ci\u003eSchool Library Journal (starred review)\u003c\/i\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cstrong\u003ePublisher Marketing\u003c\/strong\u003e:\u003cbr\u003eLaura Ingalls Wilder grew up on the prairie, where food was something one worked for, cooking was a big part of daily life, and mealtime was a chance to gather with family and give thanks. By watching Pa hunt and farm and by helping Ma prepare the food, Laura learned the pleasures that come from a family working together. Laura also experienced the joy that comes with sharing food, made with love and care, with family and friends.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003ePublisher Marketing\u003c\/strong\u003e:\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eThis award-winning cookbook features more than 100 of the recipes that Laura Ingalls Wilder chronicles in her classic Little House books. A great gift for Little House fans and anyone who wants more information about what life on the prairie was really like.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWith this cookbook, you can learn how to make classic frontier dishes like corn dodgers, mincemeat pie, cracklings, and pulled molasses candy. The book also includes excerpts from the Little House books, fascinating and thoroughly researched historical context, and details about the cooking methods that pioneers like Ma Ingalls used, as well as illustrations by beloved artist Garth Williams.\u003c\/p\u003e\n\u003cp\u003eThis is a chance to dive into the world of Laura Ingalls Wilder, American pioneer, women's club member, and farm homesteader.\u003c\/p\u003e\n\u003cp\u003eThis book has been widely praised and is the winner of the Western Heritage Award from the National Cowboy \u0026amp; Western Heritage Museum in Oklahoma City. \u003cem\u003eThe Horn Book\u003c\/em\u003e praised it as \"a culinary and literary feast.\"\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eReview Citations:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan class=\"italic\"\u003eHornbook Guide to Children\u003c\/span\u003e 07\/01\/1995 pg. 122 (EAN 9780064460903, Paperback)\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"italic\"\u003ePublishers Weekly\u003c\/span\u003e 06\/09\/1989 (EAN 9780064460903, Paperback)\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"italic\"\u003eWilson Children's Catalog\u003c\/span\u003e 04\/11\/2019 (EAN 9780064460903, Paperback)\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"italic\"\u003eHornbook Guide to Children\u003c\/span\u003e 07\/01\/1995 pg. 122 (EAN 9780060264185, Hardcover)\u003c\/li\u003e\n\u003cli\u003e\n\u003cspan class=\"italic\"\u003eWilson Children's Catalog\u003c\/span\u003e 04\/11\/2019 (EAN 9780060264185, Hardcover)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eContributor Bio:\u003c\/strong\u003eWalker, Barbara M\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eBarbara Walker discovered the Little House series when her daughter, Anna, was four and fond of serial stories and kitchen craft. What began as pleasant diversion--re-creating frontier food--became serious study for the author after a family trip west by way of some Little House sites. Eight years of intermittent reading, writing, and testing produced \u003cem\u003eThe Little House Cookbook\u003c\/em\u003e.\u003c\/p\u003e\n\u003cp\u003eAnna is now married and has her own little house. Barbara Walker still writes on a variety of subjects from the home she shares with her husband outside Ossining, New York. She regrets the disappearance of lard piecrust, hard cheese, and sausage from her diet but finds solace in making bread from her original sourdough starter.\u003c\/p\u003e\n\u003cstrong\u003eContributor Bio:\u003c\/strong\u003eWilliams, Garth\u003cbr\u003e\n\u003cp\u003e\u003cstrong\u003eGarth Williams\u003c\/strong\u003e is the renowned illustrator of almost one hundred books for children, including the beloved \u003cem\u003eStuart Little\u003c\/em\u003e by E. B. White, \u003cem\u003eBedtime for Frances\u003c\/em\u003e by Russell Hoban, and the Little House series by Laura Ingalls Wilder.\u003c\/p\u003e\n\u003cp\u003eHe was born in 1912 in New York City but raised in England. He founded an art school near London and served with the British Red Cross Civilian Defense during World War II. Williams worked as a portrait sculptor, art director, and magazine artist before doing his first book \u003cem\u003eStuart Little\u003c\/em\u003e, thus beginning a long and lustrous career illustrating some of the best known children's books.\u003c\/p\u003e\n\u003cp\u003eIn addition to illustrating works by White and Wilder, he also illustrated George Selden's \u003cem\u003eThe Cricket in Times Square \u003c\/em\u003eand its sequels (Farrar Straus Giroux). He created the character and pictures for the first book in the Frances series by Russell Hoban (HarperCollins) and the first books in the Miss Bianca series by Margery Sharp (Little, Brown). He collaborated with Margaret Wise Brown on her Little Golden Books titles \u003cem\u003eHome for a Bunny\u003c\/em\u003e and\u003cem\u003e Little Fur Family, \u003c\/em\u003e among others, and with Jack Prelutsky on two poetry collections published by Greenwillow: \u003cem\u003eRide a Purple Pelican\u003c\/em\u003e and \u003cem\u003eBeneath a Blue Umbrella\u003c\/em\u003e. He also wrote and illustrated seven books on his own, including \u003cem\u003eBaby Farm Animals\u003c\/em\u003e (Little Golden Books) and \u003cem\u003eThe Rabbits' Wedding\u003c\/em\u003e (HarperCollins).\u003c\/p\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/tbody\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Walker, Barbara M\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e HarperCollins\u003cbr\u003e\u003cb\u003eBinding:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003ePub Date:\u003c\/b\u003e 1989-09-07\u003cbr\u003e\u003cb\u003eBISAC:\u003c\/b\u003e Juvenile Nonfiction|Cooking \u0026amp; Food|Juvenile Nonfiction|History|United States - 19th Century|Juvenile Nonfiction|Biography \u0026amp; Autobiography|Women|Juvenile Nonfiction|House \u0026amp; Home|Juvenile Nonfiction|Social Topics|Self-Esteem \u0026amp; Self-Reliance|Juvenile Nonfiction|Girls \u0026amp; Women|Juvenile Nonfiction|Reference|General|Juvenile Nonfiction|Gardening|Juvenile Nonfiction|Family|Parents\u003cbr\u003e\u003cb\u003eSubjects:\u003c\/b\u003e Cookery, American|Frontier and pioneer life|History|Literary cookbooks|Wilder, Laura Ingalls\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.75 lbs\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9780064460903\u003cbr\u003e\u003cb\u003eASIN:\u003c\/b\u003e -\u003cbr\u003e\u003cb\u003eSKU:\u003c\/b\u003e SP-9780064460903\u003c\/p\u003e","brand":"HarperCollins","offers":[{"title":"Default Title","offer_id":51154499928342,"sku":"SP-9780064460903","price":23.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0857\/9910\/8886\/files\/spiral_cover_-_2026-04-15T171542.743.png?v=1776244558","url":"https:\/\/lusper.myshopify.com\/products\/the-little-house-cookbook-frontier-foods-from-laura-ingalls-wilders-classic-stories","provider":"Lusperbooks","version":"1.0","type":"link"}