{"product_id":"preserving-the-seasons-a-guide-to-canned-jammed-frozen-dehydrated-freeze-dried-quick-pickled-and-infused-produce-herbs-and-flowers-a-cookboo","title":"Preserving the Seasons: A Guide to Canned, Jammed, Frozen, Dehydrated, Freeze-Dried, Quick-Pickled, and Infused Produce, Herbs, and Flowers (a Cookboo","description":"\u003ctable align=\"center\" border=\"0\" cellpadding=\"2\" cellspacing=\"0\" width=\"100%\"\u003e\n\u003ctr\u003e\n\u003ctd class=\"productDetailSmallElements\"\u003e\n\u003cp\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"Holly Capelle's book is the perfect blend of inspiring and practical, and it's one of the most comprehensive guides to home food preservation that I've seen. It's the perfect addition to any homesteader's library!\" \n\u003cb\u003e--Abigail R. Gehring, editor of \u003ci\u003eBack to Basics, Homesteading, Illustrated Encyclopedia of Country Living, and The Essential Guide to Self-Sufficient Living\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"If you want to learn how to be more connected to your food and become more self-sufficient, or if you have a desire to build up a pantry and learn to safely preserve fruits, vegetables, herbs and flowers, Preserving the Seasons is the cookbook for you. Holly Capelle also includes an entire section filled with inspiring recipes using the magnificent ingredients created throughout the earlier chapters. This cookbook is loaded with unique recipes, stunning colorful photos and Holly's highly creative and loving perspective on life and family.\" \n\u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003cb\u003e-Stephanie Thurow, author of \u003ci\u003eCan It \u0026amp; Ferment It, WECK Small-Batch Preserving, WECK Home Preserving \u003c\/i\u003eand co-author of\u003ci\u003e Small-Scale Homesteading\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eBiographical Note\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\tHolly Capelle is an expert home preserver and cook. She is beloved for her @BigFamilyLiving Instagram where she showcases a gallery's worth of exquisite preserves, dehydrated powders, jams, oils, honey, flowers, and more that line her shelves.\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003ePublisher Marketing\u003c\/strong\u003e:\u003cbr\u003e\n\u003cb\u003eStraightforward best practices for canning, jamming, infusing, drying, dehydrating, freezing, freeze-drying, and quick-pickling all in one place! With 100+ recipes for using what you preserved.\u003c\/b\u003e\n\u003cb\u003e \u003c\/b\u003e\n\u003cp\u003e\u003c\/p\u003e\n\u003ci\u003ePreserving the Seasons\u003c\/i\u003e provides clear and safe best practices for preserving herbs, fruit, vegetables, and edible flowers. It is one-stop shopping for the simplest and safest methods: jamming, infusing, drying, dehydrating, freezing, freeze-drying, and quick-pickling. \n\u003cp\u003e\u003c\/p\u003eHighlights include: \n\u003cbr\u003e - 100+ recipes such as dry rubs, marinades, pie fillings, that use what you've preserved. \n\u003cbr\u003e - Expert tips and lists of equipment needed for each preserving method. \n\u003cbr\u003e - Hundreds of full color photographs that guide and inspire. \n\u003cbr\u003e - A comprehensive list of herbs for botanical teas and an exhaustive guide to edible flowers with preserving and usage notes. (Think: Compound butter! Cake decorations!) \n\u003cbr\u003e - Original recipes for jams and jellies, such as Wild Violet jelly and Spiced Raspberry Jam. \n\u003cbr\u003e - Ideas for infusing salt, sugar, honey, oil, and vinegar to elevate cooking. \n\u003cbr\u003e - A user-friendly index that quickly helps you find ways to preserve and enjoy your bounty. \n\u003cp\u003e\u003c\/p\u003eOrganized by preserving method, each section covers detailed information for best practices, along with troubleshooting and storage tips. Here, too, are delicious recipes that help you serve what you've preserved: Rosemary Citrus Bundt Cake that uses dehydrated oranges; herb blends like Greek Seasoning Blend to enliven meat and poultry; Any Stone Fruit Preserves, perfect in homemade ice cream; Quick Pickled Pepper Slices for burgers and tacos--and anything else; a Peach Slab Pie that brings summer any day with frozen peaches.\u003cbr\u003e\u003cbr\u003e\n\n\u003cbr\u003e\n\u003cp\u003e\n\u003cstrong\u003eContributor Bio:\u003c\/strong\u003eCapelle, Holly\u003cbr\u003e\n\t\t\t\t\t\t\t\tHolly Capelle is an expert home preserver and cook. She is beloved for her @BigFamilyLiving Instagram where she showcases a gallery's worth of exquisite preserves, dehydrated powders, jams, oils, honey, flowers, and more that line her shelves.\u003cbr\u003e\u003cbr\u003e\n\u003c\/p\u003e\n\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Capelle, Holly\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e S\u0026amp;s\/Simon Element\u003cbr\u003e\u003cb\u003eBinding:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003ePub Date:\u003c\/b\u003e 2025-07-29\u003cbr\u003e\u003cb\u003eBISAC:\u003c\/b\u003e Cooking|Methods|Canning \u0026amp; Preserving|Cooking|Methods|Quick \u0026amp; Easy|Cooking|Farm to Table\u003cbr\u003e\u003cb\u003eSubjects:\u003c\/b\u003e Storage|Preservation|Canning and preserving|Food\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 2.35 lbs\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9781668026298\u003cbr\u003e\u003cb\u003eASIN:\u003c\/b\u003e -\u003cbr\u003e\u003cb\u003eSKU:\u003c\/b\u003e SP-9781668026298\u003c\/p\u003e","brand":"S\u0026s\/Simon Element","offers":[{"title":"Default Title","offer_id":51110229934358,"sku":"SP-9781668026298","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0857\/9910\/8886\/files\/9781668026298_spiral.png?v=1774947896","url":"https:\/\/lusper.myshopify.com\/products\/preserving-the-seasons-a-guide-to-canned-jammed-frozen-dehydrated-freeze-dried-quick-pickled-and-infused-produce-herbs-and-flowers-a-cookboo","provider":"Lusperbooks","version":"1.0","type":"link"}