{"product_id":"mushrooms-50-tried-true-recipes","title":"Mushrooms: 50 Tried \u0026 True Recipes","description":"\u003ctable align=\"center\" border=\"0\" cellpadding=\"2\" cellspacing=\"0\" width=\"100%\"\u003e\n\u003ctr\u003e\n\u003ctd class=\"productDetailSmallElements\"\u003e\n\u003cp\u003e\n\u003cstrong\u003eBiographical Note\u003c\/strong\u003e:\u003cbr\u003e\n\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eJulia Rutland\u003c\/b\u003e is a writer and author with 25 years of experience in the food, publishing, travel, and marketing industries. She is the author of more than a dozen cookbooks. Julia worked at \u003ci\u003eCoastal Living\u003c\/i\u003e magazine as senior food editor, with Wimmer Cookbooks as a sales and marketing consultant, and in the test kitchens of \u003ci\u003eSouthern Living\u003c\/i\u003e magazine. She is a member of Les Dames d'Escoffier, an international philanthropic organization of women leaders in the fields of food, fine beverage, and hospitality. Julia lives in Hillsboro, Virginia.\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eTable of Contents\u003c\/strong\u003e:\u003cbr\u003e\n\u003cp\u003eAcknowledgments\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eIntroduction\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eAbout Mushrooms\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eMushroom Cultivation\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eMushroom Lingo\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eNutrition and Health Benefits\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003ePurchasing Mushrooms\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eStorage\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eCleaning\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eCooking Tips\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eAppetizers\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eSides\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eSoups \u0026amp; Stews\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eMeat \u0026amp; Seafood\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eVegetarian\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eIndex\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eAbout the Author\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003ePublisher Marketing\u003c\/strong\u003e:\u003cbr\u003e\n\u003cp\u003e\u003cb\u003eCreate wholesome meals with this mushroom-themed cookbook, featuring 50 recipes complemented by full-color photographs of each dish.\u003c\/b\u003e\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eSliced into salads, blended into sauces, or roasted to perfection, mushrooms are as versatile as they are delicious. These fungi bring savory richness to every bite, and they offer endless possibilities. Whether you prefer your mushrooms sauteed or grilled, you've undoubtedly enjoyed the earthy flavor that makes them so unique. Packed with nutrients, mushrooms are the perfect addition to any meal.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003e\u003ci\u003eMushrooms\u003c\/i\u003e is a cookbook by Julia Rutland that features 50 recipes--from appetizers and sides to main dishes. Designed for home cooks who want to explore the rich flavors and textures of edible mushrooms, this collection of recipes highlights the ease of working with commonly available varieties of the beloved ingredient. You'll uncover ways to make mushrooms shine at breakfast, lunch, and dinner.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eThe author is a professional writer, recipe developer, recipe tester, food stylist, and television\/media demonstrator, so you can be certain that every dish is a crowd-pleaser! Each recipe is thoughtfully crafted to be straightforward, ensuring that both novice and experienced cooks can enjoy success in the kitchen. Plus, an introduction to types of edible mushrooms, along with basic tips on cooking, help to ensure that you always prepare them just right. The book's full-color photography and French flaps give the cookbook a touch of elegance, while its lay-flat binding allows for ease-of-use while cooking.\u003c\/p\u003e\n\u003cbr\u003e\n\u003cp\u003eInside you'll find: \u003c\/p\u003e\n\u003cbr\u003e\n\u003cul\u003e\n\u003cli\u003e50 recipes--tested and tasted by the author, a professional food stylist\u003c\/li\u003e\n\u003cbr\u003e\n\u003cli\u003eAppetizers, sides, soups, entrees, and more\u003c\/li\u003e\n\u003cbr\u003e\n\u003cli\u003eFull-color photography from a professional food photographer\u003c\/li\u003e\n\u003cbr\u003e\n\u003cli\u003eBONUS: Introduction to mushroom types and mushroom nutrition\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\n\u003cp\u003eWe love mushrooms because they remind us of foraging in the woods, of savoring hearty meals with loved ones, and of recipes passed down through generations. Add \u003ci\u003eMushrooms\u003c\/i\u003e to your cookbook collection, and take your favorite dishes to the next level of flavorful goodness.\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\n\u003cbr\u003e\n\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Rutland, Julia\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Adventure Publications\u003cbr\u003e\u003cb\u003eBinding:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003ePub Date:\u003c\/b\u003e 2025-10-21\u003cbr\u003e\u003cb\u003eBISAC:\u003c\/b\u003e Cooking|Specific Ingredients|Natural Foods|Photography|Subjects \u0026amp; Themes|Food|Nature|Plants|Fungi \u0026amp; Mushrooms|Cooking|Specific Ingredients|Vegetables\u003cbr\u003e\u003cb\u003eSubjects:\u003c\/b\u003e Cooking (Mushrooms)|Mushrooms|Cookbooks\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 0.9 lbs\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9781647555665\u003cbr\u003e\u003cb\u003eASIN:\u003c\/b\u003e -\u003cbr\u003e\u003cb\u003eSKU:\u003c\/b\u003e SP-9781647555665\u003c\/p\u003e","brand":"Adventure Publications","offers":[{"title":"Default Title","offer_id":51154303942934,"sku":"SP-9781647555665","price":27.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0857\/9910\/8886\/files\/9781647555665_spiral.png?v=1774941157","url":"https:\/\/lusper.myshopify.com\/products\/mushrooms-50-tried-true-recipes","provider":"Lusperbooks","version":"1.0","type":"link"}