{"product_id":"instant-pot-asian-pressure-cooker-meals-fast-fresh-affordable-official-instant-pot-cookbook","title":"Instant Pot Asian Pressure Cooker Meals: Fast, Fresh \u0026 Affordable (Official Instant Pot Cookbook)","description":"\u003ctable align=\"center\" border=\"0\" cellpadding=\"2\" cellspacing=\"0\" width=\"100%\"\u003e\n\u003ctr\u003e\n\u003ctd class=\"productDetailSmallElements\"\u003e\n\u003cp\u003e\n\u003cstrong\u003eDescription for Sales People\u003c\/strong\u003e:\u003cbr\u003e\n\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003ePreparing your own Asian meals with an Instant Pot is far less expensive, healthier, and faster than ordering takeout!\u003c\/li\u003e\n\u003cli\u003eThe Instant Pot cookbook market has moved away from general compendiums to target specific cuisines and dietary needs\u003c\/li\u003e\n\u003cli\u003eOver half the recipes in this book take under 10 minutes to prepare and most recipes have vegan, vegetarian and gluten-free options\u003c\/li\u003e\n\u003cli\u003eInstant Pot users have an established and robust online and social media presence; food journalists describe it as a \"cult\"\u003c\/li\u003e\n\u003cli\u003eAt the end of 2018, over 5.5 million people followed an IP Facebook account, with 1.5 million following IP's official Facebook page\u003c\/li\u003e\n\u003cli\u003eInstant Pot and other electric pressure cookers posted a 79% increase in sales in 2017 with an additional 99% increase in 2018\u003c\/li\u003e\n\u003cli\u003e12% of American households now own an Instant Pot yet there is still room for the market to grow\u003c\/li\u003e\n\u003cli\u003eAuthor Pat Tanumihardja is a leading proponent of fresh and healthy farm-to-table Asian cooking\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"The Instant Pot is an ideal vessel for quick and simple weeknight meals, and Pat Tanumihardja shows just how ideal it is for Asian cuisine. From chicken adobo to eggplant curry, Pat delivers flavors, textures, and experiences from across the spectrum of Asian cookery, and makes them easy and accessible to any home cook via the Instant Pot.\" \n\u003cb\u003e --Marvin Gapultos, author of \u003ci\u003ePulutan! Filipino Bar Bites, Appetizers and Street Eats\u003c\/i\u003e and \u003ci\u003eThe Adobo Road Cookbook\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"...the dozens [of recipes] offered here will appeal to those looking for relatively easy-to-prepare meals, and the popularity of these cookers ensures this title will be in-demand in many libraries.\" \n\u003cb\u003e --\u003ci\u003eBooklist\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"Filled with practical tips, budget-friendly ingredients, and delicious flavors, \n\u003ci\u003eInstant Pot Asian Pressure Cooker Meals\u003c\/i\u003e is the perfect way to reinvent the weeknight meal. Patricia Tanumihardja takes us on a sweeping tour of Asia to offer an array of easy and mouthwatering one-pot meals.\" \n\u003cb\u003e --Ann Mah, author of \u003ci\u003eInstantly French\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"Instant success!...Pat's enticing and accessible collection of recipes, clear explanations of ingredients, and precise instructions give you confidence to dip into pan-Asian spice pots and complete many long simmering dishes in under an hour--including prep time!...This book is my new go-to gift.\" \n\u003cb\u003e --Debra Samuels, author of \u003ci\u003eMy Japanese Table\u003c\/i\u003e and co-author of \u003ci\u003eThe Korean Table\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"... \n\u003ci\u003eInstant Pot Asian Pressure Cooker Meals\u003c\/i\u003e has a wide range of authentic Asian recipes, from Indian to Japanese, all made quicker and easier thanks to the Instant Pot. With concise, clear instructions, loads of process pictures, and recipes that are packed with flavor, this book is a must-have for every Instant Pot owner. Get it now!\" \n\u003cb\u003e --Ivy Manning, author of \u003ci\u003eInstant Pot Miracle: 6 Ingredients or Less \u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\" \n\u003ci\u003eInstant Pot Asian Pressure Cooker Meals\u003c\/i\u003e has fast, fresh and affordable meal ideas to make right in the pressure cooker.\" \n\u003cb\u003e --\u003ci\u003eParenting Healthy\u003c\/i\u003e blog\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"With precious kitchen time on the line and one very handy appliance, the 60 recipes in this book will have you singing its praises...[you'll find] a list of pantry staples that will have you whipping up a recipe no matter which page you turn to.\" \n\u003cb\u003e --\u003ci\u003eLeite's Culinaria blog\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eBiographical Note\u003c\/strong\u003e:\u003cbr\u003e\n\u003cb\u003ePatricia Tanumihardja\u003c\/b\u003e is an experienced food writer and cookbook author who was born in Indonesia and brought up in Singapore before moving to the U.S. Growing up in different food cultures, she learned to appreciate a variety of dishes and flavors from a young age, and learned to cook as soon as she could tell the difference between garlic and ginger. As a writer, she sees the world through a multicultural lens and enjoys covering topics relating to travel and food culture. She has contributed to \n\u003ci\u003eEdible Seattle, Seattle, Sunset, Saveur\u003c\/i\u003e, and other magazines. Her debut cookbook was \n\u003ci\u003eThe Asian Grandmothers Cookbook: Home Cooking from Asian American Kitchens\u003c\/i\u003e, followed by her widely-acclaimed Tuttle book, \n\u003ci\u003eFarm to Table Asian Secrets: Vegan \u0026amp; Vegetarian Full-Flavored Recipes for Every Season\u003c\/i\u003e. Pat writes the \"Pickles and Tea\" food blog in collaboration with the Smithsonian Asian Pacific American Center, which showcases Asian-American food culture. She lives with her family in northern Virginia and can be found on social media @pickles.and.tea\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eReview Quotes\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"...if you're a fan of every style of Asian cuisine and you want a cookbook to help walk you through the different Asian flavors, the \n\u003ci\u003eInstant Pot Asian Pressure Cooker Meals: Fast, Fresh \u0026amp; Affordable\u003c\/i\u003e by Patricia Tanumihardja is a good, well-rounded choice. [...] You really will enjoy a light tasting tour of the world's largest continent as you work your way through this cookbook.\" -- \n\u003cb\u003e\u003ci\u003eMashed.com\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003ePromotional Headline\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\tTuttle Publishing\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003ePublisher Marketing\u003c\/strong\u003e:\u003cbr\u003e\n\u003cb\u003e\u003ci\u003eInstant Pot Asian Pressure Cooker Meals\u003c\/i\u003e shows you how to cook more than 60 Asian dishes at home using healthy, inexpensive ingredients and your Instant Pot!\u003c\/b\u003e\n\u003cp\u003e\u003c\/p\u003eIn this cookbook, Asian-American food expert Patricia Tanumihardja shows you how to buy fresh ingredients, condiments and spices from your local supermarket, farmers market or health food store on a budget, then how to use them to prepare delicious and flavorful Asian dishes using an Instant Pot. \n\u003cp\u003e\u003c\/p\u003e\n\u003cb\u003eThe author takes you through all the basics--including making rice and soup stocks--then shows you how to prepare all the popular dishes you love, including: \u003c\/b\u003e\n\u003cul\u003e\n\u003cli\u003eSweet and Sour Pork (Chinese)\u003c\/li\u003e\n\u003cli\u003eLemon Teriyaki Chicken (Japanese)\u003c\/li\u003e\n\u003cli\u003eKalbijjim Braised Beef Short Ribs (Korean)\u003c\/li\u003e\n\u003cli\u003eChicken Adobo (Filipino)\u003c\/li\u003e\n\u003cli\u003ePho Chicken Noodle Soup (Vietnamese)\u003c\/li\u003e\n\u003cli\u003ePad Thai Rice Noodles (Thai)\u003c\/li\u003e\n\u003cli\u003eRed Lentil Dal with Dates and Caramelized Onions (Indian)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cbr\u003eTo round off the menu, Tanumihardja even presents a handful of popular Asian desserts and snacks. Sticky rice with mango or Filipino caramel flan? As the author reveals, everything is possible in your Instant Pot, and this cookbook shows you how to do it!\u003cbr\u003e\u003cbr\u003e\n\n\u003cp\u003e\n\u003cstrong\u003eReview Citations:\u003c\/strong\u003e\n\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan class=\"italic\"\u003eBooklist\u003c\/span\u003e 08\/01\/2020 pg. 14 (EAN 9780804852579, Paperback)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cbr\u003e\n\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Tanumihardja, Patricia\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Tuttle Publishing\u003cbr\u003e\u003cb\u003eBinding:\u003c\/b\u003e Paperback\u003cbr\u003e\u003cb\u003ePub Date:\u003c\/b\u003e 2020-09-01\u003cbr\u003e\u003cb\u003eBISAC:\u003c\/b\u003e Cooking|Methods|Special Appliances|Cooking|Regional \u0026amp; Cultural|Asian|Cooking|Methods|Quick \u0026amp; Easy|Cooking|Reference|Cooking|Regional \u0026amp; Cultural|Indian \u0026amp; South Asian\u003cbr\u003e\u003cb\u003eSubjects:\u003c\/b\u003e Pressure cooking|Cooking, Asian|Smart cookers|Quick and easy cooking|Cookbooks\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.2 lbs\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9780804852579\u003cbr\u003e\u003cb\u003eASIN:\u003c\/b\u003e -\u003cbr\u003e\u003cb\u003eSKU:\u003c\/b\u003e SP-9780804852579\u003c\/p\u003e","brand":"Tuttle Publishing","offers":[{"title":"Default Title","offer_id":51154433179926,"sku":"SP-9780804852579","price":24.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0857\/9910\/8886\/files\/9780804852579_spiral.png?v=1774944299","url":"https:\/\/lusper.myshopify.com\/products\/instant-pot-asian-pressure-cooker-meals-fast-fresh-affordable-official-instant-pot-cookbook","provider":"Lusperbooks","version":"1.0","type":"link"}