{"product_id":"great-british-baking-show-favorite-flavors","title":"Great British Baking Show: Favorite Flavors","description":"\u003ctable align=\"center\" border=\"0\" cellpadding=\"2\" cellspacing=\"0\" width=\"100%\"\u003e\n\u003ctr\u003e\n\u003ctd class=\"productDetailSmallElements\"\u003e\n\u003cp\u003e\n\u003cstrong\u003eBiographical Note\u003c\/strong\u003e:\u003cbr\u003e\n\u003c\/p\u003e\n\u003cp\u003ePaul Hollywood started his training as a baker aged twelve and then went to art college and trained as a sculptor. The love of working with his hands finally led him to create new, unique and specialty breads full-time. \u003c\/p\u003e\n\u003cp\u003e\u003c\/p\u003eHe has been a judge on \n\u003ci\u003eThe Great British Bake Off\u003c\/i\u003e since 2010 as well as hosting his own BBC shows \n\u003ci\u003ePaul Hollywood's Bread\u003c\/i\u003e and \n\u003ci\u003ePaul Hollywood's Pies \u0026amp; Puds\u003c\/i\u003e. \n\u003cp\u003e\u003c\/p\u003eIn 2024 he was made a Member of the Order of the British Empire (MBE) by His Majesty The King. \n\u003cp\u003e\u003c\/p\u003e\n\u003cbr\u003eAs a cook, restaurateur, food writer and business woman, Prue Leith has played a key role in the revolution of Britain's eating habits since the 1960s. She is a judge on Channel 4's \n\u003ci\u003eGreat British Bake Off. \u003c\/i\u003eShe is the author of many cookery books as well as several novels and an autobiography, recently updated and reissued under the title \n\u003ci\u003eLet Me Eat Cake\u003c\/i\u003e. All Prue's fiction and her memoir are in print with Quercus. She is married to John Playfair and lives in Oxfordshre. Follow her on on Twitter @PrueLeith \n\u003cbr\u003e\n\u003cb\u003e\u003ci\u003eThe Great British Bake Off: The Big Book of Amazing Cakes\u003c\/i\u003e\u003c\/b\u003e contains delicious recipes from throughout the series, with contributions from Paul Hollywood, Prue Leith and the series 11 bakers\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003ePublisher Marketing\u003c\/strong\u003e:\u003cbr\u003e\n\u003cp\u003e The brand-new official book from The Great British Baking Show \u003c\/p\u003e\n\u003cp\u003e Tuck into your all-time favorite flavors and a good sprinkling of Bake Off magic with our easy-to-follow recipes. A feast for both the eyes and the taste buds, these flavorful bakes will leave you inspired to mix and match different combinations, or to indulge yourself with some classic tastes and textures. \u003c\/p\u003e\n\u003cp\u003e Whether you're looking for a tart blackcurrant millefeuille, a fresh passion fruit trifle, a sticky ginger treacle tart or a rich chocolate and speculoos cake - Paul, Prue, the Bake Off team and the 2022 bakers are here to show you how to get the perfect result. From earthy to spicy, and from tangy to creamy, this book showcases how to bring out the very best flavors in whatever you create. \u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\n\u003cbr\u003e\n\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Hollywood, Paul\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Hachette Mobius\u003cbr\u003e\u003cb\u003eBinding:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003ePub Date:\u003c\/b\u003e 2022-11-08\u003cbr\u003e\u003cb\u003eBISAC:\u003c\/b\u003e Cooking|Courses \u0026amp; Dishes|Cakes|Cooking|Courses \u0026amp; Dishes|Desserts\u003cbr\u003e\u003cb\u003eSubjects:\u003c\/b\u003e Baking|Desserts|Cookbooks\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 2.27 lbs\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9781408727010\u003cbr\u003e\u003cb\u003eASIN:\u003c\/b\u003e -\u003cbr\u003e\u003cb\u003eSKU:\u003c\/b\u003e SP-9781408727010\u003c\/p\u003e","brand":"Hachette Mobius","offers":[{"title":"Default Title","offer_id":51154405032214,"sku":"SP-9781408727010","price":45.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0857\/9910\/8886\/files\/9781408727010_spiral.png?v=1774943883","url":"https:\/\/lusper.myshopify.com\/products\/great-british-baking-show-favorite-flavors","provider":"Lusperbooks","version":"1.0","type":"link"}