{"product_id":"gather-100-seasonal-recipes-that-bring-people-together","title":"Gather: 100 Seasonal Recipes That Bring People Together","description":"\u003ctable align=\"center\" border=\"0\" cellpadding=\"2\" cellspacing=\"0\" width=\"100%\"\u003e\n\u003ctr\u003e\n\u003ctd class=\"productDetailSmallElements\"\u003e\n\u003cp\u003e\n\u003cstrong\u003eBrief Description\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"From James Beard nominee and Top Chef contestant Chef Chris Viaud comes GATHER, featuring recipes that not only bring friends and family together but keep them at the table. To Chef Chris Viaud, food is a shared language that allows us to communicate with complete strangers, create lasting memories with friends and family, and get in touch with ourselves. It is the best way to nourish and expand a community. GATHER is a celebration of food's magical capacity to connect and transform. Featuring 100 recipes that focus on the innovative, accessible, and seasonal cuisine that earned Viaud a James Beard nomination and wowed the judges on Top Chef, this cookbook is centered around the incredible potential in gatherings of all sizes. Inside you'll Easy to assemble and satisfying to serve, this repertoire is made for the heart of your home. Foster a deeper appreciation for every aspect of a meal, from those who cultivated the ingredients to the ones who sit beside us at the table. Feel good about what you put on your plate with GATHER\" --\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003ePublisher Marketing\u003c\/strong\u003e:\u003cbr\u003e\n\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrom James Beard nominee and \u003cem\u003eTop Chef\u003c\/em\u003e contestant Chef Chris Viaud comes \u003cem\u003eGATHER\u003c\/em\u003e, featuring recipes that not only bring friends and family together but keep them at the table. Whether you're hosting a cookbook club night in, or offering a housewarming gift to new neighbors, this mouth-watering cookbook will satisfy all cravings.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eTo Chef Chris Viaud, food is a shared language that allows us to communicate with complete strangers, create lasting memories with friends and family, and get in touch with ourselves. It is the best way to nourish and expand a community. \u003cem\u003eGATHER\u003c\/em\u003e is a celebration of food's magical capacity to connect and transform. Featuring 100 recipes that focus on the innovative, accessible, and seasonal cuisine that earned Viaud a James Beard nomination and wowed the judges on \u003cem\u003eTop Chef\u003c\/em\u003e, this cookbook is centered around the incredible potential in gatherings of all sizes.\u003c\/p\u003e\n\u003cp\u003eInside you'll find: \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e100 seasonal appetizers\u003c\/li\u003e\n\u003cli\u003eBold and wholesome family-style entrees\u003c\/li\u003e\n\u003cli\u003eUnique, eye-catching cocktails perfect for entertaining\u003c\/li\u003e\n\u003cli\u003eElegant desserts for all cravings\u003c\/li\u003e\n\u003cli\u003eStunning original photography\u003c\/li\u003e\n\u003cli\u003eTips and techniques that promise to revolutionize your approach in the kitchen \u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eGATHER is perfect gift for: \u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eMother's day or Father's day for the chefs in your life\u003c\/li\u003e\n\u003cli\u003eHost or hostess who enjoy entertaining\u003c\/li\u003e\n\u003cli\u003eHousewarming or new homeowners\u003c\/li\u003e\n\u003cli\u003eChristmas, birthdays, or other holidays\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eEasy to assemble and satisfying to serve, this repertoire is made for the heart of your home. Foster a deeper appreciation for every aspect of a meal, from those who cultivated the ingredients to the ones who sit beside us at the table. Feel good about what you put on your plate with \u003cem\u003eGATHER\u003c\/em\u003e.\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\n\u003cbr\u003e\n\u003cp\u003e\n\u003cstrong\u003eContributor Bio:\u003c\/strong\u003eViaud, Chris\u003cbr\u003e\n\t\t\t\t\t\t\t\tChef Chris Viaud is an award-wining who has competed in and won Jeunes Chefs Rotisseurs regionals. He has helped open several restaurants in Boston and New Hampshire as well as designed commercial kitchens. Much of his career in Boston was spent cooking at Deuxave, one of the city's top-rated French restaurants. Today he is The Farmers Dinner executive chef.\u003cbr\u003e\u003cbr\u003e\n\u003c\/p\u003e\n\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Viaud, Chris\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Cider Mill Press\u003cbr\u003e\u003cb\u003eBinding:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003ePub Date:\u003c\/b\u003e 2023-11-07\u003cbr\u003e\u003cb\u003eBISAC:\u003c\/b\u003e Cooking|Entertaining|General|Cooking|Regional \u0026amp; Cultural|Caribbean \u0026amp; West Indian|Cooking|Courses \u0026amp; Dishes|Appetizers|Cooking|Seasonal|Cooking|Regional \u0026amp; Cultural|Soul Food|Biography \u0026amp; Autobiography|African American \u0026amp; Black|Cooking|Courses \u0026amp; Dishes|Salads\u003cbr\u003e\u003cb\u003eSubjects:\u003c\/b\u003e Cookbooks|Seasonal cooking\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 2.9 lbs\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9781646434473\u003cbr\u003e\u003cb\u003eASIN:\u003c\/b\u003e -\u003cbr\u003e\u003cb\u003eSKU:\u003c\/b\u003e SP-9781646434473\u003c\/p\u003e","brand":"Cider Mill Press","offers":[{"title":"Default Title","offer_id":51154307186966,"sku":"SP-9781646434473","price":39.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0857\/9910\/8886\/files\/9781646434473_spiral.png?v=1774941272","url":"https:\/\/lusper.myshopify.com\/products\/gather-100-seasonal-recipes-that-bring-people-together","provider":"Lusperbooks","version":"1.0","type":"link"}