{"product_id":"cooking-price-wise-a-culinary-legacy","title":"Cooking Price-Wise: A Culinary Legacy","description":"\u003ctable align=\"center\" border=\"0\" cellpadding=\"2\" cellspacing=\"0\" width=\"100%\"\u003e\n\u003ctr\u003e\n\u003ctd class=\"productDetailSmallElements\"\u003e\n\u003cp\u003e\n\u003cstrong\u003eBiographical Note\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\tThe distinguished American actor Vincent Price (1911-1993) was well known around the world for his distinctive voice and many prominent roles on both stage and screen. A lifelong passion for art led to a degree in art history from Yale and a highly regarded reputation as an art collector, consultant, and lecturer. Price's extensive travels provided ample opportunities to collect interesting and unusual recipes, which he tested in his home kitchen.\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eBrief Description\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\tOriginally published: London: Corgi, 1971.\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eBrief Description\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\t\"The original book was based on the Thames Television series with Vincent Price, produced by Charmian Watford and Bob Murray for I.D. Television Ltd A new Foreword written by George Romero, and a new Afterword by V. B. Price, have been specially prepared for this edition. \"\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003eTable of Contents\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\tPreface to the New Edition by Victoria Price Foreword to the New Edition by V.B. Price Original Introduction by Vincent Price Section One... Potato Recipes Section Two... Meat Recipes Section Three ... Bacon Recipes Section Four... Rice Recipes Section Five... Cream, Milk, and Yogurt Recipes Section Six Part One...Cheese Recipes Part Two...Coffee The Culinary Legacy of the Price Family The Beginning of the Price Family Culinary Legacy Vincent's Culinary Journey Begins The Culinary Legacy Continues Table of Equivalents Index to Recipes\u003cbr\u003e\u003cbr\u003e\n\u003cstrong\u003ePublisher Marketing\u003c\/strong\u003e:\u003cbr\u003e\n\t\t\t\t\t\t\t\tBest known as a star of stage and screen, Vincent Price was also a noted gourmet whose enthusiastic promotion of home cooking included several cookbooks and a television show, \n\u003ci\u003eCooking Price-Wise\u003c\/i\u003e. This charming book of Price's favorite recipes is based on the Thames Television series he hosted in the 1970s, which showcased timeless international cuisine. Scores of easy-to-make dishes from around the world include soups, breads, main courses, sidedishes, and desserts that can be made from ingredients readily available in supermarkets and food shops. Fascinating food-related historical tidbits add extra zest to the newly typeset recipes and numerous color and black-and-white photographs that enhance this handsome collectible edition. \n\u003cbr\u003eThis special expanded edition of \n\u003ci\u003eCooking Price-Wise\u003c\/i\u003e stands as a true family affair, featuring new contributions from the author's children, including a Preface by his daughter, Victoria, and a Foreword by his son, V.B. An extensive bonus section, \"The Culinary Legacy of the Price Family,\" includes baking recipes from Vincent's grandfather, the inventor of baking powder; journal entries from the author's eye-opening trip to Europe as a 17-year-old; and a selection of family favorites from Victoria Price's childhood. Plus, Victoria also provides a wealth of insights into the Price Culinary Legacy.\u003cbr\u003e\u003cbr\u003e\n\u003c\/p\u003e\n\u003cbr\u003e\n\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\u003cp\u003e\u003cb\u003eAuthor:\u003c\/b\u003e Price, Vincent\u003cbr\u003e\u003cb\u003ePublisher:\u003c\/b\u003e Calla Editions\u003cbr\u003e\u003cb\u003eBinding:\u003c\/b\u003e Hardcover\u003cbr\u003e\u003cb\u003ePub Date:\u003c\/b\u003e 2017-10-18\u003cbr\u003e\u003cb\u003eBISAC:\u003c\/b\u003e Cooking|Courses \u0026amp; Dishes|Appetizers|Cooking|Courses \u0026amp; Dishes|Sandwiches|Cooking|Courses \u0026amp; Dishes|Soups \u0026amp; Stews|Cooking|History|Cooking|Methods|Low Budget|Cooking|Methods|Gourmet|Cooking|Specific Ingredients|Poultry|Cooking|Specific Ingredients|Vegetables|Cooking|Celebrities \u0026amp; Media Tie-In|Cooking|Regional \u0026amp; Cultural|International|Cooking|Specific Ingredients|Dairy|Cooking|Regional \u0026amp; Cultural|European\u003cbr\u003e\u003cb\u003eSubjects:\u003c\/b\u003e Cooking, English|Cookbooks\u003cbr\u003e\u003cb\u003eWeight:\u003c\/b\u003e 1.35 lbs\u003cbr\u003e\u003cb\u003eISBN:\u003c\/b\u003e 9780486819075\u003cbr\u003e\u003cb\u003eASIN:\u003c\/b\u003e -\u003cbr\u003e\u003cb\u003eSKU:\u003c\/b\u003e SP-9780486819075\u003c\/p\u003e","brand":"Calla Editions","offers":[{"title":"Default Title","offer_id":51154485969174,"sku":"SP-9780486819075","price":34.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0857\/9910\/8886\/files\/9780486819075_spiral.png?v=1774947005","url":"https:\/\/lusper.myshopify.com\/products\/cooking-price-wise-a-culinary-legacy","provider":"Lusperbooks","version":"1.0","type":"link"}