{"product_id":"cooking-from-scratch-a-careful-selection-of-useful-recipes","title":"Cooking from Scratch: A Careful Selection of Useful Recipes","description":"\n\u003ctable align=\"center\" border=\"0\" cellpadding=\"2\" cellspacing=\"0\" width=\"100%\"\u003e\n\u003ctr\u003e\n\u003ctd class=\"productDetailSmallElements\"\u003e\n\u003cp\u003e\n\u003cstrong\u003ePublisher Marketing\u003c\/strong\u003e:\u003cbr\u003e\n\u003c\/p\u003e\n\u003cp\u003e \u003cem\u003eCooking from Scratch\u003c\/em\u003e is chef and storyteller Toya Boudy's most personal--and most irresistible--cookbook yet. Written during a transformative chapter in her life, it's infused with the warmth, humor, and grit that have made her a morning-show favorite. Drawing inspiration from Malinda Russell's groundbreaking 1866 cookbook, \u003cem\u003eA Domestic Cook Book\u003c\/em\u003e, Boudy reimagines simple, soul-satisfying dishes designed to bring people together. In the wake of divorce and deep self-reflection, she has returned to the kitchen--the place that saved her nearly 30 years ago as a teenage single mom. \u003cem\u003eCooking from Scratch\u003c\/em\u003e includes 70 family-loved recipes shaped by the cultures that define her: Mini Crawfish Pies, Jamaican Curry, African Spinach Stew, homey Salisbury Steak, and more. Beyond the table, she shares 20 natural remedies--from herbal cough syrup to \"Detox\" Lentil Soup--that nourish body and spirit alike.\u003c\/p\u003e\n\u003cp\u003eWith every page, Boudy shows how healing, joy, and resilience can begin with something beautifully simple: cooking from scratch.\u003c\/p\u003e\n\u003cbr\u003e\u003cbr\u003e\n\n\u003cbr\u003e\n\u003cp\u003e\n\u003cstrong\u003eContributor Bio:\u003c\/strong\u003eBoudy, Toya\u003cbr\u003e\n\u003cstrong\u003eChef Toya Boudy\u003c\/strong\u003e is a New Orleans local and the author of \n\u003cem\u003eCooking for the Culture\u003c\/em\u003e. She was crowned Best Home Cook by Hallmark's \n\u003cem\u003eHome \u0026amp; Family Channel\u003c\/em\u003e in 2017, and she has appeared on \n\u003cem\u003eToday\u003c\/em\u003e, TLC, CBS, and the Food Network.\u003cbr\u003e\u003cbr\u003e\n\u003c\/p\u003e\n\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n","brand":"Countryman Press","offers":[{"title":"Default Title","offer_id":51496146993430,"sku":"9781324111610","price":39.59,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0857\/9910\/8886\/files\/9781324111610.jpg?v=1783053983","url":"https:\/\/lusper.myshopify.com\/products\/cooking-from-scratch-a-careful-selection-of-useful-recipes","provider":"Lusperbooks","version":"1.0","type":"link"}