{"product_id":"cookbooking-a-fans-guide","title":"Cookbooking: A Fan's Guide","description":"\n\u003ctable align=\"center\" border=\"0\" cellpadding=\"2\" cellspacing=\"0\" width=\"100%\"\u003e\n\u003ctr\u003e\n\u003ctd class=\"productDetailSmallElements\"\u003e\n\u003cp\u003e\n\u003cstrong\u003eBiographical Note\u003c\/strong\u003e:\u003cbr\u003e\n\u003cb\u003eDebbie Berne \u003c\/b\u003ewas a Bay Area-based fixture in cookbook publishing. She designed dozens of cookbooks including \n\u003ci\u003eThe Downton Abbey Cookbook\u003c\/i\u003e, \n\u003ci\u003eSomebody Feed Phil\u003c\/i\u003e, \n\u003ci\u003eBudmo\u003c\/i\u003e, \n\u003ci\u003e(Serious) New Cook\u003c\/i\u003e, \n\u003ci\u003eChîmi Nu'am\u003c\/i\u003e, \n\u003ci\u003eThe Berkeley Bowl Cookbook\u003c\/i\u003e, and \n\u003ci\u003e Flavors from the Farm\u003c\/i\u003e. Debbie was also the author of \n\u003ci\u003eThe Design of Books: An Explainer for Authors, Editors, Agents, and Other Curious Readers\u003c\/i\u003e.\u003cbr\u003e\u003cbr\u003e\n\u003c\/p\u003e\n\u003cp\u003e\n\u003cstrong\u003eReview Citations:\u003c\/strong\u003e\n\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cspan class=\"italic\"\u003ePublishers Weekly\u003c\/span\u003e 05\/11\/2026 (EAN 9781958417874, Hardcover)\u003c\/li\u003e\n\u003c\/ul\u003e\n\n\u003cbr\u003e\n\u003cbr\u003e\n\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n","brand":"Hardie Grant Books","offers":[{"title":"Default Title","offer_id":51496036401430,"sku":"9781958417874","price":36.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0857\/9910\/8886\/files\/9781958417874.jpg?v=1783051340","url":"https:\/\/lusper.myshopify.com\/products\/cookbooking-a-fans-guide","provider":"Lusperbooks","version":"1.0","type":"link"}