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Pan Y Dulce: The Latin American Baking Book (Pastries, Desserts, Rustic Breads, Savory Baking, and More)
$50.00
Biographical Note: BRYAN FORD is an award-winning Honduran-American baker "leading a sourdough revolution" ( Food and Wine) whose first book, New World Sourdough, "brings the joy back to bread" (...
Pasta Every Day: Make It, Shape It, Sauce It, Eat It
$50.00
Biographical Note: Meryl Feinstein is a chef, pasta maker, and food writer who left the corporate world in 2018 to graduate top of her class at the Institute of Culinary...
Pastabilities: The Ultimate Step-By-Step Pasta Cookbook: Simple, Speedy, and Sensational Recipes with Photos of Every Step
$34.99
Biographical Note: Jeffrey Eisner is the #1 bestselling author of the Step-by-Step Instant Pot series of cookbooks. Featured on the Food Network, Good Morning America, and a frequent guest on...
Plantas: Modern Vegan Recipes for Traditional Mexican Cooking
$45.00
Biographical Note: Alexa Soto is a Mexican-American recipe creator, mental health advocate and the creator of the blog Fueled Naturally. She loves connecting with her audience across social media. She...
Super Shortcut Instant Pot: The Ultimate Time-Saving Step-By-Step Cookbook (Step-By-Step Instant Pot Cookbooks) (Spiral Bound)
$21.99
Biographical Note: Jeffrey Eisner is the #1 bestselling author of the Step-by-Step Instant Pot series of cookbooks. Featured on the Food Network, Good Morning America, and a frequent guest on...
The Essential Air Fryer Cookbook: The Only Book You Need for Your Small, Medium, or Large Air Fryer
$32.99
Brief Description: "More than 300 recipes, from healthy to decadent"--Cover. Biographical Note: Bruce Weinstein and Mark Scarbrough are the bestselling authors of The Instant Pot Bible, among more than 30...
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
$56.25
Biographical Note: Karen Page is a two-time James Beard Award-winning author whose books include The Flavor Bible, which was named one of the year's best cookbooks on both Today and...
The Instant Pot Bible: More Than 350 Recipes and Strategies: The Only Book You Need for Every Model of Instant Pot
$31.99
Biographical Note: Bruce Weinsteinand Mark Scarbrough are the bestselling authors of the Instant Pot Bible, among more than 30 other cookbooks. They are the owners of MediaEats, a culinary production...
The Joy of Pizza: Everything You Need to Know
$45.00
Biographical Note: Dan Richer is the chef and owner of Razza in Jersey City. A graduate of Rutgers University, he skipped his own graduation to fly to Italy and begin...
The Lighter Step-By-Step Instant Pot Cookbook: Easy Recipes for a Slimmer, Healthier You--With Photographs of Every Step
$29.99
Biographical Note: Jeffrey Eisner is the creator of Pressure Luck Cooking, an acclaimed, easy-to-follow Instant Pot recipe video blog, and author of national bestseller The Step-By-Step Instant Pot Cookbook. Featured...
The Milk Street Cookbook: The Definitive Guide to the New Home Cooking, with Every Recipe from the TV Show, 2017-2025 (Revised)
$62.50
Review Quotes: "Bound to cause [Kimball's] fans to rejoice... this book is designed for hard, occasionally sloppy, countertop duty... The book fulfills its promise of sourcing the world's cuisines in...
The Milk Street Cookbook: The Definitive Guide to the New Home Cooking, with Every Recipe from the TV Show, 2017-2026 (Revised)
$62.50
Biographical Note: Christopher Kimball's Milk Street is located at 177 Milk Street in downtown Boston and is dedicated to changing the way America cooks with new flavor combinations and techniques...