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Biographical Note: Nadiya Hussain wrote Time to Eat as the cookbook companion to her Netflix series Time to Eat. She won the The Great British Baking Show in 2015 and...

Biographical Note: Nadiya Hussain wrote Nadiya Bakes as the cookbook companion to her BBC and Netflix series of the same name. She won season six of The Great British Baking...

Biographical Note: Bad Manners blew up the Internet back in 2012, when they first began blogging. Their first cookbook was a #1 New York Times bestseller. They are based in...

Brief Description: "The superteam of chefs behind the New York Times bestseller Shelf Love delivers maximum-flavor recipes with make-ahead condiments, sauces, and more toppings that transform any dish into an...

Biographical Note: Academy Award (R)-winning actor and New York Times bestselling author Matthew McConaughey is a married man, a father of three children, and a loyal son and brother. He...

Biographical Note: Jesse Szewczyk is a writer, recipe developer, and food stylist. He is a cookie columnist at The Kitchn and his recipes have been featured in The Washington Post...

Biographical Note: Potter Gift, a lifestyle imprint owned by Random House, specializes in design, fashion, humor, health, stationery, and other paper and gift products. Daniel Krieger is a New York-based...

Biographical Note: Deuki Hong is a Korean American executive chef and owner of Sunday Bird in San Francisco. A graduate of The Culinary Institute of America, Deuki first began working...

Biographical Note: Jocelyn Delk Adams is the founder, author, and national television personality behind the blog Grandbaby Cakes, which serves millions of readers per year. Grandbaby Cakes gives her family's--particularly...

Biographical Note: Steve Hoffman shares one acre on Turtle Lake, in Shoreview, Minnesota, with his family, an ill-behaved puggle, and roughly 80,000 honeybees. He is a writer, tax preparer, and...

Review Quotes: "This is a beautifully written book, reflective, sometimes ruthlessly so, occasionally sad and often funny. I started reading skeptically and found I could not put it down. One...

Review Quotes: TIME's Most Anticipated Cookbook of the Year "This is a book where thought meets practical action meets deliciousness...a huge achievement." --Yotam Ottolenghi, bestselling author and award-winning chef "It's...