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Publisher Marketing: The fully updated and revised edition of the cookbook that generations of Americans trust, with more than 375 new recipes--including for air fryers, multi cookers, slow cookers, and...

Jacket Description/Flap: "Anyone can cook in the French manner anywhere," wrote Mesdames Beck, Bertholle, and Child, "with the right instruction." And here is the book that, for forty years, has...

Jacket Description/Flap: Using fresh, seasonal ingredients captured at the peak of their flavor, Claudia Fleming creates highly satisfying desserts without pretention. She smartly matches contrasting textures, flavors, and temperatures to...

Biographical Note: GINA HOMOLKA is the founder of Skinnytaste.com, the award-winning blog that's been featured on Fitness, Better Homes and Gardens, Glamour.com, and FineCooking.com, among other media outlets. She lives...

Biographical Note: Keri Smith is a bestselling author, illustrator, and thinker. Her books include Wreck This Journal, The Wander Society, This is Not a Book, How to Be an Explorer...

Biographical Note: David Wondrich is one of the world's foremost authorities on cocktails and their history, and one of the founders of the current craft cocktail movement. Esquire's long-time Cocktail...

Biographical Note: Sharon Jones is a graphic designer from Northern England. This is her first book. Publisher Marketing: The national bestseller "This book has made me laugh and cry, filled...

Biographical Note: Terry L. Wahls, M.D., is a clinical professor of medicine at the University of Iowa Carver College of Medicine in Iowa City. She conducts clinical research studying the...

Table of Contents: CONTENTS Foreword by Dominique Crenn 1 Preface: Nomiku, A Love Story 3 Introduction 5 Getting Started 11 EGGS 19 FISH AND SHELLFISH 39 POULTRY 69 MEATS 115...

Table of Contents: Background and Basics: From Mexico to Your Kitchen In the Mexican Kitchen 3 Building the Mexican Pantry 7 A Few House Recipes 31 Queso Fresco 32 Nopalito...

Brief Description: "This new and revised edition of the IACP award-winning cookbook brings the healing power of delicious, nutritious foods to those whose hearts and bodies crave a revitalizing meal,...

Review Quotes: "Marc Vetri has an artist and a scientist and a genius all rolled into his beautiful, gnocchi-shaped head. I would need all the curse words in the English...