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Biographical Note: The Coastal Kitchen believes that food is the easiest way to create the connection and meaning we all need in our lives. To help build this foundation, our...

Biographical Note: Nico Martini is the co-founder of Bar Draught, mobile draught cocktail solutions, is the founder of Hypeworthy, a digital marketing and branding agency, and is a former lecturer...

Biographical Note: Good ideas ripen with time. From seed to harvest, Cider Mill Press brings fine reading, information, and entertainment together between the covers of its creatively crafted books. Our...

Brief Description: "Celebrate the most wonderful time of the year with a cup of cheer. With over 100 recipes, Holiday Cocktails makes it easy to greet your family and friends...

Brief Description: "Chewy, crispy, nutty, fruity, and everything in between--The Encyclopedia of Cookies is your comprehensive guide to all things cookie. With over 500 recipes, this book is guaranteed to...

Biographical Note: Hailing from the culturally rich border town of El Paso, Texas, Top Chef Season 18 winner Gabe Erales has a passion for preserving Mexican corn and culture, and...

Biographical Note: Chef Keith Sarasin's love for food was developed at a young age when he would cook for his mother using old cookbooks that were given to him by...

Biographical Note: Chef Robert Gonzalez first entered the culinary world as an intern at Tuyo while studying at the Miami Culinary Institute. There he soon achieved the position of Head...

Brief Description: Provides more than seventy recipes for making an array of flavorful types of jerky using all types of animal protein, and includes a selection of recipes for making...

Biographical Note: California native Michael Logan graduated from culinary school in Los Angeles and after working in local restaurants he moved to New York City, joining Danny Meyer's Union Square...

Biographical Note: Season 11 Top Chef alumnus Chef Brian Huskey is a native of Pasadena, California. After attending UCLA, where he had his first job as a short order cook,...

Brief Description: "This incredible cookbook includes: 300+ recipes for loaves, flat breads, pizza, pies, and pastries; 100+ recipes from artisan bakers from around the world; gluten-free, Paleo, vegetarian, and vegan...