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Mastering Pasta: The Art and Practice of Handmade Pasta, Gnocchi, and Risotto [A Cookbook] (Spiral Bound)
$39.99
Biographical Note: Marc Vetri is the chef and founder of Philadelphia's Vetri Family of Restaurants, which operates a collection of the country's most critically acclaimed Italian restaurants: Vetri, Osteria (Philadelphia...
Mastering Pizza: The Art and Practice of Handmade Pizza, Focaccia, and Calzone [A Cookbook] (Spiral Bound)
$39.99
Review Quotes: "Marc Vetri has an artist and a scientist and a genius all rolled into his beautiful, gnocchi-shaped head. I would need all the curse words in the English...
Mastering the 5-Paragraph Essay
$22.99
Biographical Note: Susan Van Zile, a published author with 30+ years of classroom teaching and experience, has a master's degree in Teaching and Curriculum. She currently supervises student teachers at...
Mastering the Art of French Cooking (2 Volume Box Set): A Cookbook (Mastering the Art of French Cooking) (Spiral Bound)
$137.50
Jacket Description/Back: Mastering The Art of French Cooking is for both seasoned cooks and beginners who love good food and long to reproduce at home the savory delights of the...
Mastering the Art of French Cooking, Volume 2: A Cookbook (Updated) (Mastering the Art of French Cooking #2) (1ST ed.)
$50.00
Jacket Description/Back: In all of our recipes, and especially in those for desserts and cakes, we have taken full advantage of modern mechanical aids wherever we have found them effective....
Mastering the Art of French Cooking, Volume 2: A Cookbook (Updated) (Mastering the Art of French Cooking #2) (1ST ed.) (Spiral Bound)
$78.00
Jacket Description/Back: Mastering The Art of French Cooking is for both seasoned cooks and beginners who love good food and long to reproduce at home the savory delights of the...
Mastering the Art of French Cooking, Volume I: 50th Anniversary Edition: A Cookbook (Spiral Bound)
$56.25
Jacket Description/Flap: "Anyone can cook in the French manner anywhere," wrote Mesdames Beck, Bertholle, and Child, "with the right instruction." And here is the book that, for forty years, has...
Mastering the Art of Plant-Based Cooking: Vegan Recipes, Tips, and Techniques [A Cookbook] (Spiral Bound)
$62.50
Brief Description: "This instant classic from James Beard Award-winning food writer Joe Yonan makes the case that vegan cooking deserves to be treated as its own rich cuisine, with mouthwatering...
Mastering Your Mental Game: Secrets from My Twenty-Five Years on the PGA Tour--A Practical Guide to Improving Your Performance in Sports, Work, and Li
$36.00
Biographical Note: Julie Elion is the founder of the Center for Athletic Performance Enhancement and has developed one of the premier practices for performance enhancement in golf, sports, and life....
Masterpieces of Islamic Art from the Farjam Collection
$300.00
Biographical Note: Sheila Canby is curator emerita and former curator in charge of the Department of Islamic Art at the Metropolitan Museum of Art, New York. Publisher Marketing: Celebrating a...
Masterpieces of Modern and Contemporary Art from the Farjam Collection
$300.00
Brief Description: "The Farjam Collection of Islamic, and Modern and Contemporary Middle Eastern art, comprising over 5,000 artworks owned by Dr Farhad Farjam, is a major collection well known in...
Matcha
$44.99
Biographical Note: Azra Hodza has, in recent years, worked exclusively on raising awareness about matcha. She is a trained nutritionist and knows everything about the amazing properties of this Japanese...
